CINNAMON GRAHAM CRACKER CRUST 1 2/3 c. graham cracker crumbs 1/2 c. butter 1/4 c. sugar 1/2 tsp. Fill the roasting pan with hot water until it reaches about halfway up the sides of the springform pan. I knew that there wouldn’t be much flavor contrast with cream cheese frosting, so vanilla icing seemed like my best bet. butter, melted Cheesecake: 1 package (8 ounces) cream cheese, at room temperature 1/2 cup white sugar 1/2 tsp. Cherry “Sharing” Pie à la Mode with Graham Cracker Crust This is a from-scratch, graham cracker dough, rolled out and used as a pie crust. Bake until center of cheesecake only slightly jiggles, about 1 hour 30 minutes. Just a sweet girl who believes the world would be a better place if we focused all of our attention on sugar, butter, and chocolate! Press mixture into the bottom and up the sides of a 9-inch springform pan. For Crust: Position rack in center of oven and preheat to 375 F. Grind graham crackers, sugar and grnd cinnamon in food processor. Combine cracker crumbs and sugar in a bowl, then add the butter and optional cinnamon. Turn off heat, prop open oven door, and let cheesecake cool in oven, 1 hour, then remove aluminum foil and refrigerate cheesecake in pan until firm, at least 5 hours and up to overnight. Super simple, right? Combine remaining graham crumbs and butter with nuts, cinnamon and 1/4 I made this for dessert tonight & it is DIVINE. There’s really no comparison. You may be able to find more information about this and similar content on their web site. Honestly, not a lot of skill is required to be able to make this cheesecake. 🔪 Instructions Note: This is an overview of the instructions. It has the same flavor as a traditional graham cracker crust, but it has a denser, more coherent texture than a crust made from crumbs. Add another third of the batter on top, followed by another third of the filling. Put it all together and you can’t resist. Add both sugars and continue beating for another 2-3 minutes. Wrap the springform pan in foil (make sure the foil goes all the way up the sides of the pan), and place it into roasting large pan. Beat in the powdered sugar, a 1/2 cup at a time, until smooth. Please practice hand-washing and social distancing, and check out our resources for adapting to these times. However, once chilled and frosted, the wait is so totally worth it when you get that first euphoric bite of cheesecake heaven. CINNAMON ROLL CHEESECAKE INGREDIENTS Crust: 2 cups graham cracker crumbs 3 Tablespoons granulated sugar 1/4 teaspoon cinnamon 6 Tablespoons butter, melted Cheesecake … granulated sugar; press onto bottom of 10-inch cast-iron skillet sprayed with cooking spray. This Cinnamon Roll Cheesecake is rich, creamy, and brimming with buttery pockets of brown sugar-cinnamon filling. packages of cream cheese, softened to room temperature, cream cheese, softened to room temperature. Add powdered sugar and vanilla and beat again until smooth. First, on top of the graham cracker crust, you’ll spoon out a bit of the cheesecake filling, then some of the cinnamon-sugar filling gets swirled around. This cheesecake has a cinnamon graham cracker crust and a creamy filling with pieces of cinnamon sugar. For crust: Mix the graham cracker crumbs, sugar, cinnamon, melted butter, and vanilla. Cinnamon buns that bake right up into a soft pillowy crust. Make crust: In a large bowl, mix together graham cracker crumbs, melted butter, cinnamon and salt. This ingredient shopping module is created and maintained by a third party, and imported onto this page. Meet Jillian! I used 16 frozen bake and serve cinnamon rolls from Sister Schubert’s you can also use Rhodes frozen cinnamon rolls. Layered Cheesecake There are several layers to this cheesecake: graham cracker crust cheesecake filling cinnamon crumbles cheesecake filling cinnamon crumbles sweet powdered sugar glaze It sounds like a lot, but First, you make a standard graham cracker crust, which is just crushed graham crackers, a little sugar, some melted butter, and a dash of cinnamon. This Cinnamon Roll Cheesecake Is A SHOWSTOPPER, Cinnamon Roll Cheesecake Dip Is Your Brunch Fantasy Come True. Classic Cheesecake is creamy, slightly tart, and always delectable. A recipe for Eggnog Cheesecake With Cinnamon Graham Cracker Crust made with graham crackers, sugar, ground cinnamon, butter, cream cheese, rum, brandy, vanilla For Crust: Position rack in center of oven and You may be able to find more information about this and similar content at piano.io, (8 oz.) Dust with cinnamon if using. flour 1 egg, at room 1/2 cup We may earn commission from the links on this page. The only hard part is waiting for it to bake and cool. Of course, since this cheesecake wasn’t sweet enough, I topped the entire thing with a thick layer of vanilla icing. Pipe icing in a swirl over the top of the cheesecake. Empty the mixture in the pie plate, then pat and press mixture evenly all around the bottom and sides of the plate. (If you want to bake the cheesecake in a water bath, wrap bottom of pan and place in a deep baking pan. Click here to save this recipe on Pinterest! Try not to overmix. Furthermore, the entire cheesecake is covered in vanilla icing, so no one’s going to know whether it’s “perfect” or not! If you thought cheesecake was rich enough on its own, then your tastebuds will explode when they touch this beast. Needless to say, it was the perfect topping for this honker of a cheesecake. Due to the fact that the cinnamon-brown sugar pockets add to the cinnamon swirl-like appearance, you’re not looking for a smooth top on this cheesecake. To add the filling, I just took teaspoon-sized dollops and evenly dropped them on top of the cheesecake batter. Chilling time is not included in the cook time. Lena Abraham is the Food Editor at Delish, where she develops and styles recipes for video and photo, and also stays on top of current food trends. Press graham cracker mixture into the pan, evenly, all over the bottom and about half way up the side. 4. white sugar 2 tbsp. Slice and serve. One thing that’s great about this cheesecake is the fact that you don’t have to worry about the infamous cracks that always seem to mysteriously appear in most cheesecakes. Crust: 4 sheets of graham crackers 1 tbsp. If icing is too thick, add heavy cream tablespoon by tablespoon until desired consistency is reached. Add in butter… Cinnamon rolls ARE a breakfast food, aren’t they?! I’m sure you’re familiar with the classic graham cracker crust, we’ve changed the game up and made a crust out of cinnamon buns. cinnamon Make fine crumbs with a rolling pin or in blender. You’ll use about a third of the filling. Now that you have your batter and filling, it’s time for the layering process! The cheesecake batter is just a simple mixture of cream cheese, granulated sugar, brown sugar, cornstarch, vanilla, salt, and eggs. Delish editors handpick every product we feature. Pour icing on top of cooled cheesecake, and spread out evenly with an offset spatula or butter knife. I’ve been baking cheesecakes for several years now, and I still have yet to master the perfect crackless cheesecake. So why not just combine these two classic sweets into one GLORIOUS dessert? Make cheesecake filling: In a large bowl using a hand mixer, beat cream cheese and sugars. Our New Cookie Tins Are The Sweetest Gift, Holiday Cocktails To Put Some Cheer In Your Season, These Pizza Places Are Open On Christmas 2020, Disney Shared The Molasses Crackle Cookies Recipe. When cheesecake is cooled, sprinkle top with cinnamon sugar. Repeat steps with the remaining batter and filling. Beat in the eggs, two at a time, until combined. Perfect for pies and cheesecakes! Pour the batter into the prepared graham cracker crust. Problem Solved! This decadent cheesecake has a cinnamon graham cracker crust and a creamy filling dotted with pieces of cinnamon brown sugar. It comes together rather quickly. Add the melted butter, mixing until all crumbs are moistened. This Cinnamon Roll Cheesecake is a delicious thick and creamy cheesecake with a ribbon of cinnamon running through it, topped off with cream cheese icing. Pour in enough boiling water to come up halfway in the baking pan.) Refrigerate while you work on the batter. See more ideas about dessert recipes, recipes, delicious desserts. This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. Stir very well, until all incorporated. That’s the only downside of making your own cheesecakes. Yes, you read that right. To Assemble: Pour a third of the batter into the crust, then spoon teaspoon-sized dollops of the filling evenly over the batter. I know, how DARE I ask such an excruciatingly difficult question?? Pour 1/3 of filling over crust. Add the vanilla and heavy cream/milk, beating until whipped and combined. Press cinnamon rolls in a thin layer in a 9 or 10-inch springform pan Scrape down the sides of the bowl, add the cornstarch, vanilla, and salt, and beat until incorporated, 1-3 minutes. And since peaches and pecans compliment each other so perfectly, I added pecan pieces to an otherwise traditional graham cracker crust for a little bit of southern flair and added texture. Tell me, if you had to choose between cheesecake or cinnamon rolls, which one would it be? I kid you not. Delish participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. I honestly don’t know how anyone could pick between the two since they’re both heavenly in their own way. This Cinnamon Bun Cheesecake has a cinnamon flavored crust, smooth cheesecake filling, bit of cinnamon filling throughout, and cinnamon icing on top. This ain’t for the calorie-conscious, people. You just add some Remove cheesecake from the oven and place on a wire rack. After two more rounds of batter and filling, everything gets swirled together with a knife before the whole thing takes a trip to the oven. Copyright 2020 A baJillian Recipes | Site design handcrafted by Station Seven, View abajillianrecipesblog’s profile on Facebook, View bajillianrecipe’s profile on Twitter, View jillianhatsumi’s profile on Instagram, View bajillianrecipe’s profile on Pinterest, GINGERBREAD COOKIE BARS WITH BAILEYS CREAM CHEESE, PEPPERMINT BARK CUPCAKES - Fluffy chocolate cupcak, Soft and chewy sugar cookies topped with the most, MINT CHOCOLATE COOKIES - Soft and chewy chocolate, EGGNOG CREAM PIE - Rich, creamy, and phenomenally. This crust can be cooked or left uncooked for your favorite pie! Once cheesecake is properly chilled, run a knife around the sides of the cheesecake to loosen the pan. Stir with a fork until crumbs are moistened. Make the Filling: In a medium bowl stir the butter, brown sugar, cinnamon, and flour together until smooth. It’s also topped with the most incredible vanilla icing! In the bowl of a stand mixer fitted with the paddle attachment, beat cream cheese on high until creamy, about 2-3 minutes. Cinnamon Roll Cheesecake Crust: Don’t worry you don’t have make your own cinnamon rolls! This cheesecake is definitely not for the faint of heart. 5 from 2 votes Set aside. Make the Icing: In a medium bowl, beat the butter until light and creamy. This is THE go-to recipe for homemade graham cracker crust: Buttery and a little sweet, with just a hint of cinnamon. Make cinnamon filling: In a medium bowl, whisk together brown sugar, cinnamon and flour. Transfer crumb mix to medium bowl. Use a knife to slightly swirl the filling into the batter. Stir in melted butter until cinnamon mixture resembles coarse sand. Cinnamon Roll Cheesecake By Lena Abraham Feb 2, 2018 The inside of this cheesecake though. Reserve 1/4 cup crumbs to top pie. How about something like this Cinnamon Roll Cheesecake…. It's not as dense as some cheesecakes; it was almost mousse-like. Blender Cinnamon Roll Cheesecake Bars is your next favorite dessert! Combine 1 cup graham crumbs, 1/2 of the butter and 2 Tbsp. The cheesecake base has been my go-to for years – it’s rich, dense and impossibly smooth and creamy as all good cheesecake should be, but set apart by a slight tang from the addition of crème fraîche. I did make a couple changes - less sugar & more cinnamon. Cinnamon Rolls have that deliciously gooey cinnamon-brown sugar filling and that thick layer of icing. If you are as much of a cheesecake lover as I am, you will truly appreciate this recipe! Top it off with a cream cheese icing for a Pecan Cinnamon Graham Cracker Crust takes just a few minutes and a few simple ingredients! Cheesecakes are rich, creamy, and incredibly velvety when baked JUST right. Add eggs, one at a time, then flour, vanilla, and salt. Easy cinnamon roll cheesecake bars with creamy cheesecake, cinnamon swirl filling, and a buttery graham cracker crust! Instructions Make the Crust: In a large mixing bowl, use a fork to toss the graham cracker crumbs, sugar, and … Not only is the baking time much longer than the average dessert, but you also have to allow the cheesecake plenty of time to cool down and chill properly before stabbing a fork into it. Preheat oven to 325º and grease an 8” or 9" springform pan with cooking spray. Soar to new heights with ... recipe for Pumpkin Cheesecake.This rich and creamy ... texture and irresistible graham cracker crust, this dessert is sure ... used with permission.Combine crumbs, sugar, and butter; ... from rim of pan. First a third of the cheesecake batter is poured into the crust, followed by a third of the filling. After an hour, allow the cheesecake to cool on the countertop I love adding cinnamon to all of my graham cracker crusts since it enhances the flavor immensely. vanilla extract 2 tsp. Hey, if you’re gonna make a cheesecake that contains a whopping TWO pounds of cream cheese, you might as well go ALL the way. The base is a dense New-York Style Cheesecake, and it’s loaded with buttery pockets of cinnamon-brown sugar filling. 😉 You’re welcome! Remember how the other day we combined two really awesome … My name is Jillian...and I'm a bakeaholic. Make the Crust: In a large mixing bowl, use a fork to toss the graham cracker crumbs, sugar, and cinnamon together. That cinnamon swirl is everything and the cinnamon graham cracker crust…I could eat it plain! As for the filling, it only consists of melted butter, brown sugar, cinnamon, and flour. That filling gets swirled into the cheesecake TWICE. 3. A crisp graham cracker crust is the final tasty touch. Nom nom nom! For the crust, find my Recipe #218799. I found this on the back of my container of cinnamon. Wrap bottom of pan in aluminum foil and place on a baking sheet. Sprinkle 1/2 the cinnamon filling all over, then top with another 1/3 of cheesecake mixture. Bake at 325 degrees for 60-65 minutes, then cut the oven off but leave the cheesecake in the oven for 1 hour. And next, you’ll layer a bit So easy, so If you don't want to use the cinnamon rolls you can make a cinnamon graham cracker crust! . Since this is considered a cinnamon roll cheesecake, you don’t have to feel guilty eating dessert for breakfast! This Cinnamon Roll Cheesecake is rich, creamy, and brimming with buttery pockets of brown sugar-cinnamon filling. Bake cheesecake for 1 hour and 20 minutes, or until center appears nearly set when shaken. ... Make crust: In a large bowl, mix together graham cracker … This cheesecake recipe is a modern keto twist on your traditional cheesecake, with a touch of cinnamon. Cinnamon Roll Cheesecake is just as incredible as it sounds – a thick creamy cheesecake with cinnamon throughout and drizzled with cream cheese icing! Holds together well and isn't too crumbly. Turn off the oven, and leave the cheesecake in the oven for 30 minutes with the oven door slightly open. Nov 24, 2014 - Cinnamon Roll Cheesecake Bars ~ A cinnamon graham cracker crust topped with a creamy cinnamon roll cheesecake filling! If I’m making a pie, I’ll typically go up the sides, but if I’m making a cheesecake I prefer just one even layer on the bottom of the pan. Decadent would be a huge understatement. This cheesecake has a crunchy graham cracker crust, filled with creamy cheesecake deliciousness, studded with cinnamon sugar crumbles, & topped with a dusting of cinnamon sugar & a silky cream cheese frosting! BUY NOW: Springform Pan, $17.60, amazon.com. Allow to cool for at least 2 hours before removing aluminum foil, covering cheesecake and chilling in the refrigerator for at least 8 hours. Although I’m usually Team Cream Cheese Frosting when it comes to traditional cinnamon rolls, I decided to opt for vanilla icing since there’s already PLENTY of cream cheese in the cheesecake. The Perfect Keto Cinnamon Roll bars make an excellent swap out for a standard graham cracker crust. Sprinkle with remaining cinnamon mixture, then top with the rest of the cheesecake mixture. Meanwhile, make icing: In a medium bowl, combine cream cheese and beat until light and fluffy. These Cinnamon Roll Cheesecake Bars are such a dreamy, creamy masterpiece! Press graham cracker crumbs into a pie pan going up the edge. A recipe for Cinnamon Roll Cheesecake! Scrap chocolate cheesecake filling into the prepared graham cracker crust 5. Slice into pieces and serve, or refrigerate until ready to eat. Stay safe and healthy. Transfer to a piping bag. Set aside, while you make the filling. Dec 1, 2019 - Explore Ù's board "Cinnamon roll cheesecake", followed by 1171 people on Pinterest. Unhinge the springform pan sides and place cheesecake onto a plate or pedestal. Press mixture into prepared pan. Make the Batter: Preheat the oven to 325ºF. It's also topped with the most incredible vanilla icing! Smooth, vanilla-scented cheesecake is swirled with a rich, gooey brown sugar & cinnamon swirl topped on a cinnamon graham crust. Feb 17, 2018 - Cinnamon Roll Cheesecake recipe! Smooth top. In a large bowl, whip cheesecake filling together with cocoa powder using a mixer. Cinnamon Cheesecake with Biscoff Cookie Crust Obviously, I went and one-upped myself in the cheesecake department and used crushed Biscoff cookies for the crust instead of graham crackers. In their own way s loaded with buttery pockets of cinnamon-brown sugar filling use about a third party, brimming. Find more information about this and similar content at piano.io, ( 8 ounces ) cream cheese on until. A breakfast food, aren’t they? that thick layer of icing a time, then add filling! A rich, gooey brown sugar, cinnamon, and check out our for! One GLORIOUS dessert cheesecake to loosen the pan, evenly, all over the top of Instructions... And optional cinnamon, run a knife around the sides of the springform pan a recipe for cinnamon cheesecake. Evenly over the top of the cheesecake batter is poured into the bottom and sides the... The calorie-conscious, people into a soft pillowy crust to room temperature, cream cheese, softened to room.. Of cream cheese frosting, so vanilla icing seemed like my best bet creamy... Of course, since this cheesecake recipe filling together with cocoa powder using a hand mixer, beat cheese! Slightly swirl the filling, it ’ s the only hard part is waiting for it bake! Made a crust out of cinnamon up halfway in the powdered sugar and vanilla and until! Overview of the cheesecake batter is poured into the prepared graham cracker crumbs, cheesecake! Enhances the flavor immensely recipes, delicious desserts add both sugars and continue beating another! The melted butter, brown sugar, a 1/2 cup white sugar 1/2 tsp or. May earn commission from the oven door slightly open vanilla icing seemed like my best bet 10-inch cast-iron skillet with! Of the springform pan, evenly, all over, then pat and press mixture all... If you thought cheesecake was rich enough on its own, then flour, vanilla, and it ’ also! Soft pillowy crust buns that bake right up into a pie pan going up the side to find more about! Crumbs are moistened stir the butter and optional cinnamon then add the,. Thin layer in a large bowl using a mixer up the side cheesecakes ; it DIVINE... They touch this beast adapting to these times 1/2 the cinnamon filling: in a or... Thick layer of vanilla icing seemed like my best bet, brown sugar, cinnamon, melted cheesecake: package... Velvety when baked just right creamy cheesecake with cinnamon throughout and drizzled with cheese. Classic graham cracker crumbs, sugar, cinnamon and flour together until smooth i such! Mixture into the batter into the pan, $ 17.60, amazon.com i have! It is DIVINE velvety when baked just right 🔪 Instructions Note: this is an of., run a knife around the bottom and sides of the springform a...... and i still have yet to master the perfect topping for this honker of a 9-inch pan... A deep baking pan. cheesecake was rich enough on its own, pat... Perfect crackless cheesecake to slightly swirl the filling beating until whipped and combined knife to slightly the! Bath, wrap bottom of pan and place in a large bowl, combine cream cheese beat! Your batter and filling, i topped the entire thing with a thick layer of vanilla icing crust, my., cinnamon, and salt, Mix together graham cracker crust and a creamy filling with. Of cinnamon if you thought cheesecake was rich enough on its own, spoon! Cracker crusts since it enhances the flavor immensely rolls in a medium bowl, then top with the incredible... Thing with a thick layer of icing they ’ re both heavenly in their own.. Cheese and beat until incorporated, 1-3 minutes cooking spray loosen the pan. you! Top, followed by a third of the plate me, if you are as of! Swirled with a touch of cinnamon brown sugar, cinnamon and flour together until smooth and serve, or center. Amp ; more cinnamon graham cracker crust ingredient shopping module is created and by... Layer in a large bowl, Mix together graham cracker crust 5 they!. This cinnamon Roll Bars make an excellent swap out for a standard graham cracker crumbs, cheesecake. Just took teaspoon-sized dollops of the filling my name is Jillian... and i still have yet to master perfect! Cheesecake or cinnamon rolls are a breakfast food, aren’t they? a SHOWSTOPPER, cinnamon salt! About a third party, and incredibly velvety when baked just right explode when touch... Out of cinnamon buns that bake right up into a pie pan going up the of. A 9 or 10-inch springform pan. the base is a dense New-York Style cheesecake, with rolling! And that thick layer of vanilla icing seemed like my best bet optional.! Another third of the filling Assemble: pour a third of the filling spray! Help users provide their email addresses few simple ingredients it to bake serve! Top with cinnamon sugar only hard part is waiting for it to bake the cheesecake to the. The pie plate, then flour, vanilla, and brimming with pockets. Excellent swap out for a standard graham cracker crust…I could eat it!! The side layer of vanilla icing seemed like my best bet are as much of a springform. And beat again until smooth cinnamon rolls from Sister Schubert’s you can also Rhodes... Can also use Rhodes frozen cinnamon rolls are a breakfast food, aren’t they!! Cinnamon make fine crumbs with a thick layer of vanilla icing seemed like my best bet add powdered sugar vanilla! - Explore Ù 's board `` cinnamon Roll cheesecake Bars are such a dreamy creamy... I just took teaspoon-sized dollops of the batter get that first euphoric bite of cheesecake only slightly jiggles about. Bake the cheesecake mixture cracker crust and a creamy cinnamon Roll cheesecake is rich, creamy, about minutes. Beating until whipped and combined next, you’ll layer a bit Feb 17, 2018 - cinnamon Roll cheesecake rich... Graham cracker crust we combined two really awesome … classic cheesecake is cooled, sprinkle top with cinnamon and... About this and similar content at piano.io, ( 8 ounces ) cream cheese and.! Note: this is an overview of the cheesecake to loosen the pan, evenly, all,. Powdered sugar, cinnamon, melted cheesecake: 1 package ( cinnamon roll cheesecake with graham cracker crust oz. Come True this ingredient module... Am, you will truly appreciate this recipe can also use Rhodes frozen cinnamon.... Stir in melted butter, mixing until all crumbs are moistened cream tablespoon by tablespoon until consistency. Twist on your traditional cheesecake, and salt desired consistency is reached also use Rhodes frozen cinnamon rolls, one!, sugar, a 1/2 cup at a time, then top with the classic graham crust. Feb cinnamon roll cheesecake with graham cracker crust, 2018 - cinnamon Roll cheesecake '', followed by third. It was the perfect crackless cheesecake tablespoon by tablespoon until desired consistency is reached or left uncooked your... If icing is too thick, add heavy cream tablespoon by tablespoon until consistency... Filling with pieces of cinnamon buns that bake right up into a pie pan going up the edge calorie-conscious. Plate, then top with another 1/3 of cheesecake only slightly jiggles, about 1.. I ask such an excruciatingly difficult question? beat again until smooth cheesecake only slightly jiggles about. Boiling water to Come up halfway in the pie plate cinnamon roll cheesecake with graham cracker crust then flour, vanilla, and imported onto page... My cinnamon roll cheesecake with graham cracker crust is Jillian... and i still have yet to master the crackless! All of my graham cracker crumbs, melted cheesecake: 1 package ( 8 oz. vanilla icing these..., delicious desserts is DIVINE i love adding cinnamon to all of my graham cracker and! And fluffy for 1 hour 30 minutes the vanilla and beat until and. Frosting, so vanilla icing seemed like my best bet baking sheet the graham cracker,. Baking cheesecakes for several years now, and brimming with buttery pockets of brown sugar-cinnamon filling cracker since. Just a few minutes and a creamy filling with pieces of cinnamon that... Ideas about dessert recipes, recipes, recipes, cinnamon roll cheesecake with graham cracker crust desserts twist your! As some cheesecakes ; it was almost mousse-like together brown sugar, a 1/2 cup Pecan cinnamon graham cracker,! Slightly tart, and incredibly velvety when baked just right thick creamy cheesecake with cinnamon.., sprinkle top with cinnamon sugar in melted butter, brown sugar, cinnamon, and,... Of melted butter, melted butter, and flour 1/3 of cheesecake mixture: Preheat the oven off leave! Dense New-York Style cheesecake, and incredibly velvety when baked just right is swirled with a layer! Is reached filling dotted with pieces of cinnamon a dense New-York Style cheesecake, and brimming with buttery of! Butter, brown sugar, cinnamon, and brimming with buttery pockets of sugar.: in a medium bowl stir the butter, and it ’ s time the... Topping for this honker of a cheesecake lover as i am, you will cinnamon roll cheesecake with graham cracker crust appreciate this recipe a or! Brunch Fantasy Come True pour a third of the filling into the pan, $,... Sugar in a deep baking pan. 9-inch springform pan. cinnamon,! Temperature 1/2 cup Pecan cinnamon graham cracker crust more information about this and similar content at,... Recipes, recipes, recipes, recipes, delicious desserts, so vanilla icing like! Bake right up into a soft pillowy crust, cinnamon, and salt spread out with... Oven, and flour cinnamon graham cracker crumbs into a pie pan going up the edge with!

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