baked right into the loaf! Reduce heat to low; stir in cream cheese until melted. Jul 28, 2017 - Explore Kay Bryant's board "Stuffed French Bread" on Pinterest. You can use store-bought roasted red peppers for this recipe (just make sure to drain them very well) or you can roast your own. In a large mixing bowl, mix together the cream cheese, spinach, artichoke hearts, garlic, salt and pepper. Great recipe for Spinach Artichoke Stuffed French Bread. Instead of making spinach dip and bread or crackers separately, try making the dip in the bread instead. https://spicedblog.com/spinach-artichoke-stuffed-french-bread.html Directions. Slice into 3 longs. It helps me to remember a Greek spanakopita, however all stuffed inside a magnificent portion of sourdough bread. https://www.familyfoodonthetable.com/spinach-artichoke-stuffed-french-bread Fold in the spinach and artichoke hearts. Family Food on the Table, This post may contain affiliate links. Once the bread is stuffed, transfer it to a cutting board. Add bread cubes and toss to coat. Spinach Artichoke Dip Stuffed Bread takes only 20 minutes to put together. In a medium bowl, mix together the cream cheese, sour cream, 1 cup mozzarella, the Parmesan, garlic, red pepper flakes, salt, and black pepper. Hollow out one of French breads. Preheat the oven to 350°F. FRENCH BREAD SPINACH DIP : 1 to 2 loaves round French bread 1 (16 oz.) Cut all remaining bread into pieces for dipping. Ingredients. frozen chopped spinach, thawed. Home; About; Recipe Index; Work With Me; Contact; Instant Pot; Spinach Artichoke Dip Stuffed Bread . Sign up for new recipes and get my FREE e-cookbook! PRINT RECIPE. 10 oz. 1 (16 oz.) 12 slices per loaf … 1 loaf French bread10 oz. Refrigerate the … It reminds me of a Greek spanakopita, but all stuffed inside a wonderful loaf of sourdough bread. Nutrition information is based off 2 french bread loaves with filling. SHARE THIS. This simple, gooey, velvety Feta Spinach Stuffed French Bread is ridiculously rich and scrumptious. Although, why not just combine it all? Stir in sour cream, Parmesan cheese and Cheddar cheese until combined.Spoon spinach dip into prepared French bread; top with Mozzarella cheese. Cut … Spoon filling into bread shells; sprinkle with remaining cheddar cheese. . Stuff the baguette quarters with the spinach and artichoke dip, using a spoon to help pack the dip. Crazy delicious side or easy crowd pleasing appetizer!SPINACH DIP FRENCH BREAD RECIPE VIDEO https://carlsbadcravings.com/easy-spinach-dip-stuffed-french-bread-recipe Instead of preparing the dip and bread separately and having everyone double dipping, this is the way to go. baked right into the loaf! baked right into the loaf! Jan 4, 2016 - Easy Spinach Dip Stuffed French Bread is your favorite cheesy dip (with three cheeses!) Preheat the oven to 400°F (200°C). Jonathan Boulton. Sign up for new recipes and you'll get my FREE e-cookbook, Easy Weeknight Dinners! Place on an ungreased baking sheet. See more ideas about cooking recipes, french bread, recipes. Slice the stuffed long into 4 pieces. Divide the dip evenly between the two bread loaves. Spinach Artichoke Dip Stuffed Bread - Classic spinach artichoke dip is stuffed and baked in a loaf of French bread until warm and cheesy! shares. baked right into the loaf! Stir in spinach, pesto, Worcestershire sauce, paprika, salt, pepper and mayonnaise until well combined and spinach is warmed through. You can substitute a different bread here but you may need to adjust the baking time. cream cheese, softened 1/2 c. sour cream 1 c. freshly grated Parmesan cheese1/2 c. freshly grated sharp Cheddar cheese1/2 c. freshly grated Mozzarella cheese. 1 California Goldminer® Sourdough Flute bread; 10-ounce package of frozen chopped spinach (thawed and drained) 14 ounces drained and chopped artichoke hearts; 4 ounces cream cheese; 1/2 cup grated Parmesan cheese; 1 teaspoon fresh lemon juice; 1 chopped small garlic clove; 2 sliced scallions; Directions. https://kitchendreaming.com/spinach-dip-stuffed-french-bread Your information will *never* be shared or sold to a 3rd party. Bake at 350 for 20 minutes, until warm and cheese is melted. 1 large french baguette; December 21st 2016. I’ve included notes in the recipe card. Add red bell pepper and garlic; sauté for 1 minute. green onion, chopped 1 c. mayonnaise 1 pkg. vegetable soup mix 2 tbsp. pkg. Recipe by Tom. Preheat oven to 350 degrees.Slice 2 inches deep through the top of the bread, and continue to cut a large rectangle; remove top of bread; hollow out 2 inches deep to create a shallow rectangular bread bowl; set aside.Heat olive oil over medium-high heat; add onion; sauté for about 5 minutes or until soft. Combine all of the ingredients to make a delicious dip and then smear it all over the bread and bake. In a large bowl, combine the artichokes, pepper Jack cheese, sour cream, green chilies, garlic and 1 cup cheddar cheese. carton sour cream 1 pkg. Spinach Artichoke Dip Stuffed Bread Food Fanatic olive oil, artichoke hearts, shredded mozzarella cheese, French baguette and 3 more Spinach Quiche with Bread Crust Receitas Da Felicidade! (Save center for dipping.) Preheat the oven to 350 degrees F. Stuff the baguette quarters with the spinach and artichoke dip, using a spoon to help pack the dip. EASY SPINACH DIP STUFFED FRENCH BREAD is your favorite cheesy dip (with three cheeses!) You can mix 1/4 teaspoon cayenne pepper into the dip or sprinkle it on top with the other toppings. I love spinach artichoke dip and I really like to scoop some up with toasted baguette rather than chips, so when I came across this recipe I had to give it a try. Once the bread is stuffed, transfer it to a cutting … Your email address will not be published. Crusty French bread is the best bread for the spinach artichoke dip. I use a French loaf for this recipe, which is not the same as a really long French baguette. Easy Spinach Dip Stuffed French Bread Recipe Ingredients 1 loaf French bread 1 (10 oz.) Crazy delicious side or easy crowd pleasing appetizer!SPINACH DIP FRENCH BREAD RECIPE VIDEO https://damndelicious.net/2015/01/23/spinach-artichoke-dip-french-bread https://homemaderecipes.com/10-homemade-stuffed-bread-recipes Jan 1, 2016 - Easy Spinach Dip Stuffed French Bread is your favorite cheesy dip (with three cheeses!) Jan 11, 2016 - Easy Spinach Dip Stuffed French Bread is your favorite cheesy dip (with three cheeses!) Serve warm.12 servings. cook time 10 Minutes. Crazy delicious side or easy crowd pleasing appetizer that you can prep ahead! Or you could serve this with a drizzle of sriracha. It's baked right in the French bread loaf and can be served as an appetizer or along with the meal. Love spicy food? As an Amazon Associate I earn from qualifying purchases. https://tornadoughalli.com/spinach-dip-stuffed-french-bread Line up the quarters so that they fit together as they did before the baguette was cut. Stuff each hollow long with the dip until rammed. Spinach Artichoke Dip Stuffed Bread. Spinach & Artichoke Dip Stuffed French Bread. Slice stuffed loaf and serve. At the temperature of 375F, we start baking the stuffed bread first. *The spinach dip can be prepared in advance and stored in the refrigerator separate from the bread. https://faxo.com/recipes/80783/easy-spinach-dip-stuffed-french-bread Bake on a baking tray for 25-30 minutes or until cheese is melted and slightly golden.Remove from oven; let bread sit approximately 5 minutes to cool; slice. frozen chopped spinach, thawed and thoroughly drained/patted dry, 2 T. prepared pesto (homemade or store bought), 1/2 c. freshly grated sharp Cheddar cheese. Set the French bread on the prepared baking sheet, cut side up. Dip bread scraps in any leftover spinach-artichoke dip while the stuffed bread bakes. This delicious and creamy spinach artichoke dip stuffed bread will soon become a family favorite. Hollow each one out. French loaf (not the long baguette kind), 1 (10 oz.) Cut, it's an ideal canapé for gatherings! When you hollow out the inside of the bread to host the spinach artichoke dip, cut it into bread cubes and toss them with olive oil, salt, pepper, garlic powder, parmesan cheese and maybe a little bit of paprika if you want. frozen chopped spinach, thawed and thoroughly drained/patted dry1 T. olive oil1/2 onion, diced1/2 red bell pepper, diced2 garlic cloves, minced2 T. prepared pesto (homemade or store bought)1/2 t. Worcestershire sauce1/4 t. paprika1/4 t. salt1/8 t. pepper1/2 c. mayonnaise 4 oz. 15 minutes later, insert the seasoned bread cubes. When ready to bake, heat dip in microwave until warm, then spoon into the French bread and bake as directed. I’m also planning to try this same recipe with the La Terra Fina Spicy Green Chile and Cheese dip and top it with extra cheddar cheese and cooked, crumbled bacon. So easy. (Reserve extra bread for another use, such as making croutons.). You could also use red pepper flakes. Mix all other ingredients together, pour into center of bread. Easy Chicken Recipes with Few Ingredients, « Chicken meatballs and cornbread appetizer, Quick and easy vegetarian curry {15 minutes} ». Scoop out a bit of the insides of the bread to make room for the dip. Please read my. Line a baking sheet with parchment paper. container La Terra Fina’s Spinach Artichoke & Parmesan Dip & Spread, 1 roasted red bell pepper (see notes), finely chopped, Slice the loaf of French bread in half horizontally to create two large, flat slices. Crazy delicious side or easy crowd pleasing appetizer!SPINACH DIP FRENCH BREAD RECIPE VIDEO This easy, cheesy, creamy Feta Spinach Stuffed French Bread is deliriously rich and tasty. Add chopped bell pepper and Parmesan cheese. Sprinkle the bread with chopped fresh parsley, slice and serve immediately. pkg. Glad to be back and share this yummy appetizer with you from Ella and Annie.One ingredient I wish I had added that you still can is water chestnuts! 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