Add the feta cheese to this spinach mixture and mix thoroughly. The filling is juicy and fresh tasting due to the spinach, dill, and creamy feta cheese. Use a large bowl and add the cream cheese, cooked spinach, onion, and mozzarella. Dash or two of Hot Sauce. 2. Ingredients for Spinach, Bacon & Cream Cheese Mini Fillo Shells. In a small bowl mix together the chopped Tegel Manuka Smoked Chicken Breast - Original 300g, drained baby spinach, spring onions and cheese. Refrigerate mixture at least 1 hour. Brush 1 phyllo sheet lightly with butter; top with 2 more … Place triangles on greased cookie sheet, brushtops with margarine and bake at 375, 12 -15 minutes until golden. Print Ingredients. Recipe kindly shared by Carina Duclos. 8 slices of bacon, cut in half cream cheese, peppers, spinach, pepper, filo pastry, egg, salt and 1 more Spinach Dip with Cream Cheese Coordinately Yours By Julie Blanner sour cream, minced garlic, pepper, onion flakes, cream cheese and 5 more Spinach Artichoke Cream Cheese Spread Live … Options: Add some cooked, chopped bacon or chicken to the filling, or your favorite herbs, spices, grated cheese. 4. The pastry used is filo pastry. 2. Cook Time: 20 Minutes. Mix until smooth and lump free. Cover remaining dough with a damp cloth to prevent cracking. 2 sheets puff pastry … Your email address will not be published. Take the filo pastry from the package and lay unrolled on the table. 2 packages Mini Fillo Shells (15 per package) 8 ounce package cream cheese. 100g/⅔ cup crumbled feta cheese (or ricotta) 4 sheets of filo pastry. Repeat with remaining phyllo sheets … Take the filo pastry from the package and lay unrolled on the table. Total Time: 42 minutes. This is a very thin, light and crispy pastry with no fat in it. 4. Preheat oven to 375°F. Step 3 Mix Ingredients. 5 ingredient spinach pie recipe using puff pastry and cottage cheese. For the tomatoes: 1 tsp Dijon mustard 1 tsp honey Juice 1/2 lemon 1/4 cup Extra Virgin olive oil 2 Tbs chopped parsley 1 punnet cherry tomatoes, halved Salt & pepper the sides will overhang (that is why you need to also grease the surface of the pan. Your email address will not be published. Preheat oven to 350 F and grease the inside of a muffin tray as well as the surface. Keep stirring the spinach so it doesn't burn. Ingredients: 8 oz Cream … Strain and blot spinach with paper towel to absorb excess water. Spanakopita is a Greek phyllo pie recipe made with spinach and cheese. Cover with boiling water, leave to sit for 2 to 3 minutes until it is wilted. They make a very elegant appetizer; not to mention tasty. Required fields are marked *. Come and check out our other goodies on Pinterest! Once it dries out, it is impossible to shape. Prep Time: 7 minutes. spoon approximately 1 tablespoon filling about an inch from the end of the phyllo strip. Chop spinach and add to a bowl with the cottage cheese and feta. 80g/¼ cup of parmesan cheese, grated. egg, phyllo pastry, sunflower oil, spinach, salt, sour cream and 2 more Spinach Pie chowhound.com kosher salt, spinach, salted butter, crumbled feta, yellow onions and 6 more Season with black pepper. Cook Time: 35 minutes. Wrap the sheet loosely into a roll and twist it lightly into a snail shape. These are fantastic and not as scary (using the phyllo) as one might think. Spinach Cream Cheese Filo Nests! Using a sharp knife, cut through the pastry so it is in quarters. Cut long strips of the filo pastry - about 2 inches wide. Fold phyllo over filling at an angle and continue folding like folding a flag until you have a triangle. Stir together cream cheese, spinach red pepper and pepper until well blended. Drain well, squeezing out excess moisture. Now prepare the pastry. Then from the opposite side fold over the corner into the opposite direction. Brush the filo pastry sheets with melted butter, put ¼ of the filling onto one side of each rectangular sheet of pastry. Place a samosa pastry strip vertically on a plate / tray, and start by adding about 1-2 teaspoons of the spinach cheese on the bottom corner. Lay one phyllo sheet on a flat surface and brush with margarine. (May take a few minutes if cream cheese is relatively solid). This should roughly take about 7 - 8 minutes. Fill each nest with the spinach mixture and bake for about 20 - 25 minutes. Cook till the water from the spinach evaporates. Cover and steam until spinach has wilted, stirring occasionally. 3. Using a sharp knife, cut through the pastry so it is in quarters. Spanakopita can be made as a "pie" or pita, or as individual phyllo … Season salmon fillets with salt and black pepper. NOTE: When working with filo pastry, it will dry out very quickly, so it is a good idea to have a clean, damp tea towel and cover the pastry when you are not using it. Reduce the heat and add the prawns, and season with salt and pepper, stirring for 5 mins. Simmer for a few minutes until the sauce has thickened. Pour a kettle of boiling water over the spinach in a colander to wilt it, then squeeze out as much of the water as you can with the back of a spoon (and your hands!). Shrimp or Salmon Vol Au Vents, Mini Puff Pastry Cups. My mom taught me to add ricotta cheese to make the filling extra creamy and to balance out the brininess of the feta. Chop the spinach and put into a bowl. In a large bowl, mix the feta, parmesan cheese, egg, garlic, shallots, oregano, salt and … In a … 5. Stir together cream cheese, spinach red pepper and pepper until well blended. Season with salt, pepper and nutmeg. Really, the possibilities are endless, so have a play around and see what kinds of ingredients your family enjoys, or what ever is left in your fridge! Spread each salmon fillet with half of the Place the baby spinach into a bowl. Spread 1/5 of the spinach mixture along one short side of phyllo stack. Spinach and Cottage Cheese Pie. 200g/1 cup spinach (or asparagus) 2 eggs. My favourite spinach and cottage cheese pie recipe . Stir in cream and cream cheese; cook 1 minute or until cheese melts and sauce is thoroughly heated. Beat cream cheese, spinach, peppers and garlic salt with electric mixer on low speed until well blended. Let us know in the comments below. Add the sundried tomatoes, salad onions, feta (crumbled), parsley, dill and eggs to the spinach and combine well. 9 or 10 ounce frozen spinach, thawed, well drained, excess liquid removed. spoon … Lay one phyllo sheet on a flat surface and brush with margarine. The filling is similar to that of spanakopita filling. The filling will firm up as it begins to cool. The sides will overhang (that is why you need to also grease the surface of the pan. 1. Feta Cheese - gives that tangy taste. Thanks for reading and happy cooking! As an Amazon Associate I earn from qualifying purchases. Total Carbohydrate Place 1 of the phyllo sheets on clean work … repeat with remaining phyllo and filling. 3. Stir in 1 egg, garlic powder, black pepper, and oregano until well combined. Pre-heat the oven to 400. Thaw the Spinach and squeeze out the excess water. Open package of phyllo pastry; cut a strip 2" wide, cutting through all layers. Cook 2 minutes or until spinach wilts, tossing frequently. Make sure to check out my spinach phyllo triangles which are similar. Easy Spanakopita . Microwave in 10 second bursts until the cream cheese is very soft and melty but not so hot that it is steaming. 200ml/1 cup double cream. on Pinterest. Did you make any changes or add some other goodies? Allow to cool for 5 minutes before you remove from the pan. 8 oz Cream Cheese, Room Temperature 1 Cup Cooked Spinach, Drained ½ Cup Chopped Onions ½ cup Chopped Peppers 1 Egg Salt and Pepper 1 Roll Filo Pastry. Add chopped spinach to pan; cook 2 minutes or until spinach wilts, tossing frequently. 50g/3 tbsp butter, melted. Pack a few into a lunchbox, offer them as an afterschool snack, or serve them as hors d’oeuvres at a cocktail party. Fold the samosa pastry corner over the samosa filling. Prep Time: 5 Minutes. 12 %, cup roasted red pepper, drained and chopped (fresh red pepper works nicely too). 39 g The recipe is incredibly easy and quick and flexible, so you can add some cooked bacon, chicken, ham, grated cheese,fresh herbs. https://www.jamieoliver.com/recipes/cheese-recipes/spinach-feta-filo-pie From Kraft. 1 teaspoon Garlic Powder. 4. Yield: 1 Pie. In a bowl, add all the ingredients and combine. Optional: brush the pastry with melted butter. Optional: Brush the pastry with melted butter. Add cream cheese, sour cream and French onion soup mix to the same mixing bowl. allrecipes.com.au/recipe/1141/cheesey-spinach-filo-triangles.aspx Greek spinach pie with feta cheese (spanakopita) is made with flaky phyllo sheets layered with a savory spinach and feta cheese filling. Once done, remove from heat and let it cool. Drain … There are delicious! Roll out the filo pastry sheet, oil a large shallow pan and preheat the oven to 180°C at resistor mode. Preheat oven to 350 F and grease the inside of a muffin tray as well as the surface. Minutes before you remove from the opposite direction the most common spanakopita is a Greek phyllo pie recipe with! With melted butter, put ¼ of the phyllo sheets on clean work … stir together cream cheese sour! ; not to mention tasty this is a very elegant appetizer ; not to mention tasty or! 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