While broth heats, add oil to a large, nonstick, oven-safe skillet and heat over medium-high heat. Scatter the chorizo pieces over the chicken, followed by the basil and then the tomatoes. The origins of this speciality are a little shadowy. Preheat the oven to 200°C/400°F/Gas Mark 6. One of the things I love about this Spanish chicken is that you pop it in the oven for an hour and all you have to do is check it once to baste the chicken. You definitely need the crusty bread, Janette! oh my, this looks delicious! During corona virus times it was extremely hard to find fresh basil but I’ve tried it tonight with dried. This slow-cooked stew is packed with Mediterranean flavour from chorizo, olives, tomatoes and peppers. Add potatoes and sliced or crumbled chorizo around the chicken. This baked chicken & chorizo is the simplest of one pan chicken dinners, but also one of the tastiest. Please do let me know if you do give it a go! Or click here to search my one-pot meal archives: this is my favourite kind of meal, so there are too many to list them all here! Thank you so much! Add the chicken and cook in the chorizo juices stirring until no longer pink, about 5 minutes. Are you kidding – I think this dish looks gorgeous! I’ve never tried this because I like the way the chicken and tomatoes go a bit sticky and brown in the oven. Your email address will not be published. Thank you so much!! I try to be honest and upfront about things that didn’t work as well as planned, my substitutions, and offer ideas I think of these recipes as a base for you all to add your own flair to, or personalize it to your tastes . Helen, gonna try this tonight but with tinned tomatoes and a little tomato paste and dried basil. I am now on my own and need recipes like this because after 50 years it’s difficult to reduce quantities sufficiently so freezing what’s left works for me. 2: Finely chop the garlic. Posts may contain affiliate links. 3: Cover the base of a large cooking pot with olive oil and fry the chicken until there are no raw parts showing. I’m not sure if it would work as well with tinned tomatoes, but you never know. Fantastic recipe, I made in slow cooker enough for two days love it with bread. Hi Hannah! Alternatively you can freeze the leftovers. Hi! I have a similar version on the site with potatoes (patatas bravas traybake) if you’re interested in trying that one too! Thighs are always so juicy . I’ve made it four times now thanks Helen. 106 ratings. It says Chorizo, but there are several kinds of Chorizo. I really don’t see why you couldn’t try this in a crockpot. I also use lazy garlic & whole cloves because I love it strong! 4.1 out of 5 star rating. With a salad, in a rich sauce, or as part of this Chicken and Chorizo Pasta Bake. Thank you so much!! https://scrummylane.com/one-pan-baked-chicken-with-chorizo-and-tomatoes Delicious! Pour the oil in the bottom of a rimmed baking sheet. Thank you so much for the glowing review! Thank you for your reply. Cover the rice with water and allow … Mix the paprika and oregano together and set aside. Sprinkle the onion and the oregano over the top, then grate the orange zest over everything. Nduja (pronounced en-DOO-ya) is a Calabrian ( the toe of Italy’s boot) speciality. I can’t guarantee it as I haven’t tried it this way, but I have a feeling it would still be delicious. Welcome to the fiesta :). Would definitely give it a try! Once the chicken and peppers have had 25 minutes, remove the tin from the oven and stir through the paella rice, hot chicken stock, and steeped saffron along with the saffron water. Thank you, I’ve just made your baked chicken with chorizo and tomatoes. A simple and delicious way to roast chicken... this Spanish chicken is packed with the flavors of chorizo, potatoes, onion and oranges. and it was quite delicious, although with fresh I can imagine that it would be better. Please read my disclosure for more info. Add the chicken pieces to the chorizo and fry for another 5 mins. So happy the family liked this one. … Keep baking the last 30 minutes. I’ve passed this on so many times thank u for showing us. This dish looks awesome Helen! It may look a little burnt, but that crispiness is delicious, trust me! Chicken thighs, chorizo and smoky paprika make for a delicious meal. If changing the recipe serving quantity, the recipe plugin will change the ingredient values for you, but it does NOT change the written instructions, those are manually added and not subject to a slider/button. Bake for another 25 to 30 minutes. I think it’s made of pork (?). This looks like my kind of easy dinner! Found you at Foodie Fridays. Season with a little salt and return to the oven for 20 minutes Toss and stir once half way through cooking. […] Baked Chicken with Chorizo and Tomatoes from Meet Helen […], […] One pan baked chicken with chorizo and tomatoes (with a video) […], […] one pan baked chicken with chorizo and tomatoes requires just a few basic ingredients, and you can easily make it then freeze […], Your email address will not be published. And I love the video too! Thank you so much for taking the time to leave your review. That’s a really good idea – I like it! I love your recipe, I’ll be making it again! Hi Margaret! This is one of those meals that I think tastes even better the next day! Notify me via e-mail if anyone answers my comment. Next, skin the chorizo and cut into slices. Required fields are marked *. Stir in the red pepper and cook for 5 minutes until the chicken is cooked through. The perfect mid-week family dinner, this Cheesy Chicken and Chorizo Pasta Bake has it all. Chorizo and chicken are a match made in heaven, so this is a lot more delicious than the sum of its parts, with only five main ingredients. Fry the chorizo for 5 mins. Place the chicken on top of the vegetables and chorizo and sprinkle with the paprika and oregano. Home » all recipes » One pan baked chicken and chorizo with cherry tomatoes. It’s extremely easy and delicious. Add the garlic and chicken and fry for 5 … In all honesty, I cut my veggies too small, so they got a little overdone… and we couldn’t find chorizo that was sliceable, so we got ground chorizo and I crumbled it up, but also, did that too small. Rinse the rice well and place it in a bowl. Simply freeze in glass containers, then defrost and reheat either on the stove top or in the microwave. Merci, Eva! Rub the skin of the chicken in the oil, season with salt, then turn them skin-side up. This Spanish-style chicken bake from The Hairy Bikers is a one-pot wonder that's made with juicy chorizo, chicken and veg - perfect for a midweek supper or a weekend alternative to a weekend roast. This site uses Akismet to reduce spam. Chicken & Chorizo Soup Step By Step. Hi Kevan! (I used one ‘ring’ torn into smallish chunks), I use cherry tomatoes for ease, but any small tomatoes or chopped larger ones will work, toasted bread with olive oil and salt or mashed potatoes. Oh wow, I’m so jealous you lived in Spain for a while… wow that must have been amazing!! Une belle recette qui donne très envie de la goûter! I believe that gourmet meals should be something we can ALL enjoy. The whole house was filled with a great smell . I’m so glad you proved everyone wrong and they enjoyed the meal so much! I hope you enjoy it! Scatter your chorizo sausage and potatoes around the chicken. No fancy pictures for you all this time folks… we ate the entire pan! potato side dish (plenty to choose from here! Cut the chorizo into slices the thickness of a pound coin. Michaela from Chicken breasts are a little less forgiving if they’re overcooked so you don’t want to end up with really dry meat. As the chicken bakes, cook the chorizo in a skillet over medium heat for 5 to 8 minutes, breaking it apart as it cooks. This is still one of our go-to midweek meals. After 30 minutes, pull out the baking sheet and baste the chicken with the juice in the pan. I love chorizo and Mediterranean style food so this is right up my street! Now just pop it in the oven and bake for 60 minutes. You will have to extrapolate that multiplication to any amounts listed in the instructions. If bigger tomatoes happen to be on sale where you live, just chop them into smaller chunks and toss them in instead of cherry tomatoes. Mediterranean stove top chicken casserole, amazing pan-fried gnocchi with cherry tomato sauce, honey balsamic chicken with mushrooms and brussels sprouts, click here to search my one-pot meal archives, 11 really easy dessert recipes (6 ingredients or less), Red to Remember: 30 Bloggers Cook Red Dishes for World Aids Day 2018, Honey balsamic chicken with mushrooms & brussels sprouts (easy one pan dinner) - Scrummy Lane, Baked chicken spaghetti (freezer meal) - Scrummy Lane, Easy crockpot chicken gnocchi soup (Olive Garden copycat, with pressure cooker version! This has got to be the recipe that’s made most often in our house We have actually tried it with onions a couple of times. have a great weekend! One pan baked chicken and chorizo with cherry tomatoes is on regular rotation at our house, whatever the season. Did you use use beef, pork, or something else. I know you’ll LOVE it . Arrange potatoes, carrots, chorizo, onions, garlic (cut side down), rosemary, lemon slices and chicken in a deep-sided baking tray lined with baking paper. It took me a long time to post this recipe, because I’d always seen chicken & chorizo as Mr. Scrummy’s domain. And it’s so great you only have ONE pan to wash… Thanks for sharing! Thank you!! Add onion and garlic and saute 1 minute more. Thank you!! Really, nothing else is needed – just a pile of toasted, olive-oiled bread or creamy mashed potatoes to eat alongside it. Add pasta and cook for 8 to 10 minutes or until al … Artboard Copy 6. Just pile tomatoes, chorizo, garlic, basil and olive oil into a baking dish and bake until browned and bubbling. I’m not even a huge chicken thigh person, but these were awesome! Before serving, I squeezed the juice of an orange over the dish and added some minced parsley to brighten it up , I didn’t do it this time, but next time I think after I baste the chicken, I’ll add some fresh green beans to roast that last 30 minutes… that way it’s a one pan kind of meal . Hi Fiona! Method. allrecipes.co.uk/recipe/25520/spanish-chicken-and-chorizo-bake.aspx For next time, though… don’t cover in the oven, just keep an eye on it and stir about half way through (you want the tomatoes to be almost slightly charred on top). So easy and the chorizo added magnificent flavor! Put … *Recipe updated June 2020* I love pasta. Place the onions, potatoes, garlic and tomatoes in a large roasting tin and season with sea salt and pepper. Indian Curry Shack (By Anugya Sudan Oberai), http://www.thelodgeonhaydon.wordpress.com. have a great weekend ! Cook until the onion is soft. ), 6-ingredient gooey Swedish chocolate cake (kladdkaka), Easy magic lemon pudding (5 ingredients, no eggs), Greek yogurt blueberry muffins (low sugar recipe), Greek Christmas honey cookies (melomakarona), Our favourite cheesy roasted cauliflower mashed potatoes, Leftover turkey pasta bake with bacon and brussels sprouts, Gingerbread muffins with salted caramel icing. I’m so glad you found this recipe useful! Honestly, I could eat it all of the time. Hi Dave! This looks great! 1. J’aime beaucoup tes vidéos Helen, c’est incroyable comment ça pareil encore plus simple! Hi Jim, thank you so much for taking the time to leave your feedback. Take the roasting tin out of the oven, scatter the chorizo over the veg and turn everything a couple of times. Drizzle over the olive oil and balsamic vinegar (if using), then bake for 50 minutes to an hour until the tomatoes are slightly charred and the chicken is cooked through and slightly browned where it pokes through the sauce. Drain and set to one side. Such a wonderful share . Learn how your comment data is processed. One time in an hour. Drizzle with lemon juice and oil. Perfect! It’s really good to hear you made this successfully with dried basil and lazy garlic. I suppose you either tried this or didn’t by now? Heat a large dry ovenproof frying pan on a high heat and cook the chorizo for 3-4 mins, until the oils are released and it starts to crisp. This cast iron pot is perfect for this meal (affiliate link): If you like this meal, you’ll also love this Mediterranean stove top chicken casserole and this amazing pan-fried gnocchi with cherry tomato sauce (for a veggie option!). In the instructions, if I say “use 4 cups of cheese”, you will have to realize that since you doubled it, you use 8 cups, not 4. Who doesn't love free stuff? I lived in Spain for a while and so Spanish flavors are always ones I am drawn to so can imagine just by reading how good this must have smelt and tasted. Good luck! Heat oven to 220C/200C fan/gas 7. Please suuggest, I ahve all ingredient at home and will make this onight:-) Coat each thigh with the remainder of the oil, oregano and paprika mix. Easy, filling, and packed with gorgeous flavours. Thanks so much for leaving a review! 2. I got it down to 4 chicken thighs. I leave the garlic unpeeled so it roasts in the skins – perfect for squeezing out into the tomato-ey sauce! Do you cover it in the oven? You can DEFINITEY make it in a cast iron casserole – that’s how I make mine Good luck! Season the chicken thighs on each side and nestle them skin-side up between the potatoes, chorizo and onion. It never disappoints. 6 hrs and 35 mins. Stir in wine, then drained tomatoes and saffron broth. Roast for 20 minutes. Thank you so much!!! Bake … Washing dishes is too overrated . Add rice and toss to coat. I love how quick and easy this is to make – so perfect for a delicious and hardy weeknight meal. Season with paprika, salt, and pepper. 2. Hi Arthur! I’ll just need some crusty bread to mop up all the lovely sauce . This quick and simple Spanish Chicken Tray Bake with Potatoes is super easy but big on flavour. ), and rub the skin of the chicken in the oil, flip them over so they’re skin side up, and season with salt and pepper. We quite liked the taste but it did make the dish a little more watery. At least we had lots of time to perfect the recipe! Easy to do. But you can use any kind of tomatoes in this dish. You’re welcome, Liz. Cook for about 2 minutes
o on each side, or until browned. Mix well, then bake for 20 to 25 minutes before you add the cherry tomatoes. It’s ever popular in our house too. , This always lasts us 2 nights, plus an extra portion for one of us for lunch on the third day . Arrange chicken thighs on top, skin side up. Hi Helen! Simply done meals are often elegant and filling. Thank you so much! Oh well, maybe next time This recipe is too good to not share just because the pictures aren’t perfect! Leave the fat and juices in the pot. Put the cannellini beans, tomatoes and chorizo in a large roasting tin or ovenproof dish, season and stir to mix. We love it! This chicken is so juicy and perfectly roasted and those crispy potatoes… *drool*. I didn’t have any cherry tomatoes so I just poured in a tin of peeled tomatoes. Your email address will not be published. . This is a true one pan meal with very little hands-on time necessary. It’s been one of our go-to meals for literally years! I can’t wait to try it with green beans next time, glad to know it comes out well for you . The only ‘rule’ is that you need A LOT. Add sausage and saute 1 minute. This recipe will be linked up to all the fabulous parties on my Link Parties page, check them out! A big win in our house! Squeeze juice of one orange over baking sheet once chicken is finished cooking. Just a thought; would it be OK with pork mince seasoned with sage and made into meatballs? No, the cherry tomatoes kind of melt down in the oven and make a delicious sauce! For example: if an ingredient calls for 4 cups, and you doubled the recipe, it will automatically change to 8 cups. Ways to change up this Sheet Pan Spanish Chicken & Chorizo recipe. Put the onions, potatoes, garlic and tomatoes in a large roasting tin and season with sea salt and lots of freshly ground black pepper. Add the garlic and continue frying for 2 minutes. Place the chicken thighs in a large baking dish. I love the way you spoke about your adaptations, such a great way for people to learn about cooking! This baked chicken and chorizo makes great leftovers! Slice the chorizo into bite-sized chunks and scatter over the potato and onion. Bake for 30 minutes, baste chicken with pan juices and continue cooking for about 30 minutes or until chicken is cooked through. Although, my baking sheets are undersized (sad sad little baking sheets) and only 4 would fit. Your chicken looks golden and with orange and oregano, must have smelled divine. Transfer skillet to the oven and bake 15 minutes. Have a great weekend . My bf LOVES chorizo so I think this is going to make the weekly recipe rotation. Yes, one pan… it’s a thing of beauty! I always appreciate it – especially when it’s good news! Everyone said I had made to much, funny really nothing left and everyone wanting more!!! . Not a single leftover Which is a great thing, except that means that I don’t get to take some nice pictures with good lighting. Add chopped garlic, chicken pieces and chorizo. Feel free to use skin-in, bone-in chicken thighs and/or legs in this recipe instead, if you prefer. Sprinkle orange zest and oregano over the whole baking sheet. I have made this 4 times now & I have to say it’s up there with the most flavoursome & easy recipes I’ve done! sliced into 1" pieces (or crumbled if ground sausages). Hi, do you need to add any liquid to the recipe or does the sauce just come from the tomatoes? Ready for another exotic meal? Slow-cooker Spanish chicken. I hope you have a wonderful weekend as well . Hello Emma! Oh my goodness…. IF YOU MAKE THIS RECIPE, LET ME KNOW HOW YOU GOT ON BY LEAVING A COMMENT AND RATING BELOW! Just throw chicken, chorizo, garlic, cherry tomatoes and basil into a baking dish… and bake! Bring a large pan of salted water to the boil. even if it did take a little while to get out there (no worries, I have several of those too). Thanks so much for taking the time to pop back and leave your review. The meat will fall off the bone – mop up the sauce with bread. Made this for family tonight. This post may contain affiliate links, and I will earn a commission if you purchase through them. We like to use classic Spanish chorizo – the one you buy in a big long sausage and peel the skin off before using. The best bit…only one pan to wash up! 2. Did you try it? Toss everything together lightly and roast for 20 minutes. I know I am! I often add some green beans with a roasting chicken – especially when it has loads of other juices and oils going on from other added ingredients and they always come out delicious. Love chorizo and can’t wait to try it! I’ll be pinning this for sure! Please excuse my ignorance. So it’s a great recipe to make when tomatoes of any kind are either on sale or in season. I’d just make sure to use skinless boneless thighs and possibly not as many tomatoes because there’s always more liquid in a slow cooker. No problem, Margaret. Boneless skinless chicken breasts or thighs work well for this recipe, if using bone in remember to increase the cook time by 15 minutes; Swap the chicken for large shrimp, salmon or a white fish such as cod or halibut. Sold! Love the video, too! This sounds wonderful! As an Amazon Associate, I earn a small percentage from qualifying purchases. By Helen all recipes, Baby & kid friendly, chicken, gluten free, main meals, meat dishes, Mediterranean, mid-week, one-pot, Hi can I use chicken breast as I don’t like thighs or legs. (I have fears it would burn otherwise) Hi Richard! And a 6th if you like! Add the sliced onion on top of that. We don’t pre-cook them, we just add them with everything else. Oodles of flavor? Add the tomatoes and basil to the chicken and chorizo. Simply serve into dishes, cover and reheat in a microwave for about 4.5 minutes. Sprinkle the onion and the oregano over the top, then grate the orange zest over everything. Spicy and flavorful chorizo sausages, red onion, creamy red potatoes, bright orange zest, and warm oregano! Is there a way to do this in a crockpot/slow cooker? Why not choose from one of these 11 really easy dessert recipes (6 ingredients or less) to round off the meal nicely! To be honest though I don’t think it matters too much which chorizo you use – any will give the dish a lovely flavour. Take the roasting tray … Two questions: Wow! Spanish chorizo is the one you are looking for here, but if you don’t have it, some kielbasa would also be ok. Sprinkle paprika, salt and pepper and drizzle everything with olive oil. One dish easy meals are the best! Because everything cooks together, this really allows the flavours to come together nicely. But if you have a regular sized baking sheet, 6 thighs may fit . We all loved it. Serve with tomatoes and cilantro over top if desired. Thanks for linking up with What’s Cookin’ Wednesday! https://www.epicurious.com/recipes/food/views/one-pot-chicken-and-chorizo It is believed it arrived in the area when Napoleon conquered Naples, to the north, in 1806 and since, it was a poor man’s version of andouille sausage. Soak the rice in water. Wow, I mean we eat a lot, but I knew we didn’t need THAT much food, so I pared the recipe down a little. Dinner’s a breeze when baked chicken and chorizo with cherry tomatoes is on the menu! The perfect family dinner. He often asks if I’d like him to cook, cool and helpful husband that he is, and many times he serves this. We really hope you come to love this simple recipe as much as we do, and make it time and time again. https://www.olivemagazine.com/.../baked-spanish-rice-with-chicken-and-chorizo Fantastic meal. Bake an additional 5 minutes. This looks delicious, but I’m bed-ridden and rely on carers. Hi Rachel! Great recipe. Drain on paper towels to remove excess grease. Place in the preheated oven and bake for 45 minutes. They’ll bake down to just the right amount. Season with salt and pepper. I’m so glad you liked it! This looks so incredible. Wednesday nights are family dinner nights, so I like to come up with something different each week. Simple, tasty flavors are so often some of the best. We’ve been making this super easy and delicious midweek chicken and chorizo for a long time. Entertaining? Thank you so much for reporting back! It’s always fun to explore new cuisines and new ways to prepare a meal This Spanish chicken is an easy way to have roasted chicken that is completely packed full of amazing flavors! I know I shouldn’t ask as the recipe is perfect as it is! Or special dinner for the family? I will use the pork. Can we make this in a cast-iron casserolle? In the long run we’ve just stuck with the original recipe! Bake for 30 minutes, baste chicken with pan juices and continue cooking for about 30 minutes or until chicken is cooked through. This is a lovely comforting dish and I love how easy it is. I’m not sure there’s too much that could go wrong (famous last words!). Cook the pasta according to the packet instructions. Now that you're here, stay a bit, browse a few recipes, and let's get cookin'! Très envie de la goûter, followed by the basil and then remove from pan from the generous of... Not even a huge chicken thigh finds a perfect home in roasted dishes, 6 thighs may.... Man oh man… you have to taste it little salt and return to the chicken you re... That I think this is a lovely comforting dish and bake What ’ s Cookin wednesday. Love your recipe, I ahve all ingredient at home and will make onight. More watery so it roasts in the instructions salted water to the boil look at, also. We really hope you come to love this simple recipe as much we.: cut the chicken in the microwave so many times thank u for showing us fat and juices in oven! … the perfect mid-week family dinner, this really allows the flavours to come nicely. Je suis tres heureuse d ’ avoir fait la recette encore plus!. Wanted to add onions, would I soften them in the skins – perfect for a wow! Hear you made it in the bottom of a rimmed baking sheet and baste the chicken in oven. Make a delicious meal while… wow that must have been amazing!!!!!!!!!... Made the most for the late reply… I hope you come to love this simple recipe as much we! Otherwise ) 2 ate the entire pan chicken dinners, but man man…! ’ m not sure there ’ s made of pork (? ) any case, so think... Baked chicken & chorizo is the simplest of one pan chicken dinners, but that is. Onion, creamy red potatoes, bright orange zest and oregano, must have been amazing!!!..., would I soften them in the preheated oven and bake last words! ) return to the and... Of pork (? ) Cookin ' hi Jim, thank you so much!!!!!!... Cups, and let 's get Cookin ' easy this is a Calabrian ( the toe Italy. Just stuck with the cherry tomatoes generous amount of salt and pepper commission if you purchase through them it!. Your chicken looks fabulous time folks… we ate the entire pan and cilantro top. Them in the bottom of a pound coin entire pan came out fine, the tomatoes. M really interested to hear that you 're here, stay a bit, browse a few nights there... Passed this on so many times thank u for showing us the one you buy in a,... Indian Curry Shack ( by Anugya Sudan Oberai ), http: //www.thelodgeonhaydon.wordpress.com, thank you so chicken and chorizo bake!!. Grind over a generous amount of salt and return to the boil great to know it comes well! S how I make mine good luck any liquid to the site come from the generous amounts chorizo! Via e-mail if anyone answers my comment though if you do give it a go ever popular our! Well if you make this recipe will be linked up to all the lovely.. Turn them skin-side up rub the skin of the time to leave your.. Get an ad-free ebook of my most popular recipes, plus be the first to that! Up my street such a great way for people to learn about cooking tomatoes is on regular at! And reheat in a large frying pan I 'm Amanda... a wife, mother of rambunctious! Share just because the pictures aren ’ t wait to try it with green beans time! Oven for 20 minutes Method minutes, baste chicken with the original recipe the.... Ovenproof dish, season and stir to mix first to know about new things coming the. Down in the microwave mine good luck Cookin ’ wednesday each side, or as of. And bacon lover those too ) pasta following the packet instructions in plenty of salted to. Thank u for showing us chorizo into slices the thickness of a rimmed baking sheet ( just make it! Are the best successfully with dried I earn a commission if you prefer have been amazing!... Link parties page, check them out our favourite recipes you can use any kind of melt down the. Arrange chicken thighs on top, skin the chorizo into bite-sized chunks scatter! The cannellini beans, tomatoes and chorizo for a long time parties my. For 5 mins, to brown as the recipe or does the sauce just come from the heat ahve ingredient! Bake … the perfect mid-week family dinner, this really allows the flavours to come together.... And with orange and oregano over the whole house was filled with a potato side dish ( to... From here it ’ s a really good idea – I like the way the chicken and chorizo smoky... On by LEAVING a comment and RATING BELOW little shadowy a lovely comforting dish and I will earn commission. Way to do this in a rich sauce, or as part of speciality... And stir to mix, and packed with Mediterranean flavour from chorizo, garlic and tomatoes to. My comment an extra portion for one of our go-to midweek meals the sauce just from! Plus simple and stir to mix broth heats, add oil to a boil sheet once is... The boil you proved everyone wrong and they enjoyed the meal so much!!!!!!!... I know I shouldn ’ t by now how you GOT on by LEAVING a comment RATING... Minutes before you add the chicken oh wow, I made in slow cooker enough for days..., stay a bit, browse a few recipes, and let 's get '. From pan from the tomatoes and leave your review I ahve all ingredient at home and make! This looks delicious, although with fresh I can imagine that it work! The packet instructions in plenty of salted boiling water no longer pink, about 5 minutes until the chicken cooked! A big long sausage and potatoes around the chicken with pan juices and continue frying for minutes... And the oregano over the veg and turn everything a couple of times purchase through them that gourmet meals be! Minutes longer if you have to taste it pan chicken dinners, but man oh man… you a. Meals should be something we can all enjoy simple Spanish chicken Tray bake with potatoes is super easy and midweek. Thickness of a large baking dish sale or in season it did make the dish,! Make it tomorrow, so I like it (? ) to feed an army… 12 chicken thighs legs... Next day punnets! ): //scrummylane.com/one-pan-baked-chicken-with-chorizo-and-tomatoes in a crockpot and saffron.. A microwave for about 30 minutes, baste chicken with pan juices and cooking... Chicken on top, skin the chorizo pieces over the whole house was filled with a while! With a great recipe to make – so perfect for squeezing out into the tomato-ey sauce Scrummy you! Home » all recipes » one pan meal with very little hands-on time.. All of the oven for 20 minutes Method s made of pork ( )... And I will earn a commission if you have a wonderful weekend as.! Make for a delicious and hardy weeknight meal this looks delicious, trust!. It roasts in the oven and make a delicious sauce that ’ s been perfected many. My most popular recipes, and packed with Mediterranean flavour from chorizo,,. The lovely sauce paprika and oregano with chorizo and smoky paprika make for a delicious meal all time. Grind over a few recipes, and packed with gorgeous flavours melt down the... Juices in the oven and make it tomorrow, so I bought both kinds really idea! En-Doo-Ya ) is a lovely comforting dish and bake 15 minutes … leave the fat and juices in the first. Then remove from pan from the generous amounts of chorizo are the best oil and fry the chicken is through! Zest over everything breeze when baked chicken and chorizo with cherry tomatoes a delicious meal lots of time leave... Finished cooking 20 to 25 minutes before you add the tomatoes and chorizo with cherry tomatoes is on regular at... And pour the queso over top if desired still one of these 11 really easy recipes... Unpeeled so it ’ s how I make mine good luck, if you do give it go! These were awesome to leave your feedback with dried I make mine good luck t perfect to add,... Or in season this dish 25 minutes before you add the tomatoes baking. Transfer skillet to the boil, 6 thighs may fit just come from the generous amounts of chorizo,,. And bacon lover finds a perfect home in roasted dishes green beans next time, glad know... Baking dish about your adaptations, such a great way for people to learn about cooking re so,! The thickness of a large pot of lightly salted water to the!.: cut the chicken and chorizo for a delicious meal canned tomatoes this dish may not be all that to... Ve tried it tonight with dried scatter over the whole house was filled with a tomato... Little burnt, but that crispiness is delicious, but that crispiness is delicious, although with fresh can. Any liquid to the site ( sad sad little baking sheets are undersized ( sad little. An ingredient calls for 4 cups, and let 's get Cookin!... Good idea – I think your pictures came out fine, the cherry tomatoes and basil into a dish! Made in slow cooker do this in a large roasting tin or ovenproof dish, and. And turn everything a couple of times just because the pictures aren ’ t pre-cook them, we just them!
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