How to make cinnamon twists. Thanks for visiting! Mix brown sugar and cinnamon and spread on top of butter. Who remembers Jell-O Soft Swirl dessert mix from the ’70s? 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Cut & Twist – Cut each square into six strips. For a quick snack, dessert or breakfast these cinnamon twists are a home run. 6 Cups bread flour 1/3 Cup sugar 1 1/2 teaspoons salt 1 1/2 Tablespoons active dry yeast (I used Red Star Yeast) 2 eggs, room temperature 1/3 Cup butter, melted and cooled 2 Cups non-fat milk, at 120 degrees F For the Filling. 3 Tablespoons butter or margarine. Put the flour in a large mixing bowl with a pinch of salt to one side of the bowl. Vintage breakfast & classic brunch recipes, How do you wrap a blender? Holding one end in your hand, wrap the rest of the dough around it and over, pressing the ends into the bottom of the bun so it doesn’t unravel during cooking. Use a sourdough starter to make these moreish cinnamon buns. Put in a lightly floured bowl to prove for 1 hr or until doubled in size. It’s a win, win! Click Americana offers approximate nutrition information as a general reference only, and we make no warranties regarding its accuracy. These can also be made using a hook attachment on a stand mixer. Drizzle over or dip into powdered sugar glaze, caramel or chocolate sauce, cream cheese spread, nutella, or fruit pie filling. This site uses Akismet to reduce spam. (This makes rectangle 3 by 24 inches.). Like all of our Betty Crocker recipes, it has been tested and tasted… checked and rechecked. Material on this site is provided for education, criticism, commentary, cultural reporting, entertainment, historical reference, and news reporting/analysis. Place ropes side by side; twist gently. Bring unsugared half of dough over sugared half, pressing top surface lightly to seal in filling. In a small bowl, mix together the brown sugar and cinnamon. Knead lightly a few seconds to form a smooth ball. Knead for around 10 mins until you have a smooth dough. Arrange twists on a parchment-lined baking sheet. Spread over the filling using a palette knife until the dough is completely covered. Gradually pour the warm milk into the dry ingredients, mixing with your hands until you have a relatively sticky dough. Please make any necessary calculations based on the actual ingredients used in your recipe, and consult with a qualified healthcare professional if you have dietary concerns. Sourdough cinnamon buns. Repeat with remaining dough. They take a little effort but are well worth it. After the dough has doubled in size, punch the dough and transfer it to a well-floured surface and roll out into a 14×9 inch rectangle. I love experimenting with puff pastry! With no fuss! Let stand 5 minutes before using. Tips and Tricks for Making This Cinnamon Twists Recipe: When baking these, make sure to use a non-stick baking tray or spray your tray with a non-stick cooking spray. Want to remember to remember? Pour in the sugar, then mix it all together. Tasty Weight Watchers Cinnamon Roll Twists you CAN NOT stop eating! Heat the milk and butter in a small pan until the butter has melted. Double the recipe to make more. To make the filling, mix the melted butter, sugar and cinnamon together until you get a smooth paste. Your friends and family cannot only eat one piece, but they’ll also keep coming back for more! A frying pan? Buttery flaky cinnamon twists are a delicious addition to your holiday party, brunch, or get together with the girls. Keep a box of pastry in the fridge and if anyone pops in to visit over the holidays, you can swiftly rustle up these homemade cinnamon twists and WOW your guests. Whilst still warm, toss the buns in the sugar and eat straight away. ClickAmericana.com is made with ★ and ♥ by Synchronista LLC | © 2011-2020. Heat the milk and butter in a small pan until the butter has melted. EASY cinnamon roll twists to make today! Store: Store leftover cinnamon twists in an airtight container. (8 servings) Printable Version. Sprinkle half of dough (the long way) with mixture of brown sugar and cinnamon. Get some creative ways to wrap oddly-shaped gifts (1960s), Vintage above-ground pools like these made swimming & summer water fun affordable. https://clickamericana.com/recipes/breakfast-recipes/cinnamon-twists-1950 Mar 16, 2016 - Easy Cinnamon Twists are a great breakfast treat. {Really it just involves assembling…even better, right!} Lay biscuit dough out in a 2x5 grid. Roll dough or press dough into a rectangle. Twist both ends of each strip in opposite directions until a spiral shape forms. Roll out the dough on a lightly floured surface to around a 30 x 40cm rectangle. These cinnamon roll twists are gooey and delicious, loaded with cream cheese, cinnamon, and mozzarella, they make the perfect brunch or breakfast recipe. It will be quite wet – the more you knead it, the easier it will become. Combine the 1 cup of sugar and 4 teaspoons of cinnamon together and place it a container large enough to roll the twists in. Grind the nuts. Brush the tops of the buns with a little egg and bake for 18-20 mins until golden. Lay on two lined baking trays spaced 5cm apart. See this ’80s style retro rainbow long-sleeve shirt at the Click Americana shop now! Dip each dough rectangle in the melted butter and then in the cinnamon sugar mixture until they're completely coated. 1 10-ounce can of refrigerated biscuit dough. Sprinkle the center third of the dough with half of the brown sugar and cinnamon. Jun 1, 2017 - A simple bread dough, covered in cinnamon-sugar, twisted, and drizzled with frosting- and dessert is done! Or, add to 1/4 cup lukewarm water and let stand 5 minutes without stirring. Fold one-third over the center third. If dry granular yeast is used, follow the package directions. Choose the type of message you'd like to post, Magazine subscription – save 44% and get a cookbook of your choice. Cinnamon twists need to be stored in an air tight container such as a zip top bag or Tupperware container (our preference) otherwise they will get soggy with the moisture. Note: ClickAmericana.com features authentic historical information, and is not intended to represent current best practices on any topic. 1 and 1/2 teaspoons ground cinnamon. Vegetarian . Cinnamon Twists. This is a sponsored conversation written by me on behalf of Pillsbury. They know what ingredients are involved, set them on the counter, tie on their aprons, pull up their stools and are ready to cook. BBC Good Food Show Summer Save 25% on early bird tickets. Walnut Cinnamon Twists are a delicious treat to serve for breakfast or dessert. Heat the oven to 190C/170C fan/gas 5. They are safe to leave at room temperature for 2-3 days. Mix them with the sugar, egg white and water and stir … On a lightly floured surface roll the dough into a 9 x 10-inch rectangle. Your email address will not be published. They take a little effort but are well worth it 1 hr . Roll dough 1/4-inch thick into rectangle 6- by 24-inches. Quote BBH25. Meanwhile, whisk all ingredients for the icing. This vintage cinnamon twists recipe takes just seconds to knead, needs only one rising, and the delicious finished breakfast twists can be served plain or frosted. Add the yeast into the flour on the other side of the bowl, so it’s not touching the salt. If you like to make tender, deliciously perfect yeast rolls every time, you’ll love this recipe. All the flavors of a cinnamon roll in a light and fluffy bread twist with crunchy walnuts and a sweet drizzle of … What ingredients do I need for cinnamon twists? Everyone once in awhile, to slightly change things up, we like to put a little spin on the Pillsbury™ Grands! Allow to cool slightly – the milk should be warm, not hot. Stir thoroughly before adding to liquid mixture in recipe. 1/2 cup nuts - finely chopped. Brush with the 2 additional Tablespoons of butter or margarine. Roll dough into a 12-inch square. Bring sour cream to boiling in large saucepan. As an Amazon Associate and member of other affiliate programs, qualifying purchases made via our links earns us a small commission at no additional cost to you. You can also get our free newsletter, follow us on Facebook & Pinterest, plus see retro-inspired products in our shop. 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Dash of Cinnamon 1 – 2 tablespoons of Milk, to get the right consistency. The BEST cinnamon roll twist that are tasty and delish. If you liked this, please share it! Stir in until well-blended shortening, sugar, baking soda, and salt. Author: Corina Nielsen Total Time: 25 … Place on greased baking sheets about 2-inches, apart, pressing both ends of sticks firmly and flatly to the baking sheet. The boys gathered around the kitchen island as we prepared a sweet breakfast treat together. Add in the egg and continue to work until combined. How to store leftover cinnamon twists: Place left over twists in an airtight container. Apr 13, 2015 - A delicious breadtwist that is ooey and gooey like a cinnamon roll with a cream cheese glaze on top! Add the cream and work together quickly to make a dough. Cinnamon Rolls and pre-heated the oven to 350°F. Easy Cinnamon Roll Twists . If desired, spread tops of baked sticks, while still warm, with thick white icing -- make by mixing confectioners' sugar and about milk. Leave to prove for 30-45 mins until risen slightly. To sour sweet cream, add 1 tablespoon vinegar or strained lemon juice to 1 cup sweet cream. Don’t worry if a little cinnamon butter comes out. Bake these fabulous cinnamon twists for an on-the-go breakfast or sweet treat. Spread the cinnamon … Mix together the granulated sugar and cinnamon in a bowl. These Cinnamon Twists are a delicious take on the traditional cinnamon roll! Spread entire surface with 2 tablespoons soft butter or margarine. A delicious breakfast or dessert treat. Brush mixture generously onto the prepared twists. Now, Cinnamon Twists are a breakfast staple at our house and the boys request to make them. At our house the first weekend in October means cinnamon rolls as we spend the weekend … For the coating, mix together the sugar and cinnamon. IMPORTANT: Do not use self-rising flour (sold in parts of the South) with this recipe. Sign up here. Cinnamon Twists. 2 point Weight Watchers cinnamon twists! This recipe could not be any more simple. Bake 12 to 15 minutes in quick moderate oven (375 degrees F). Simple WW recipe for the BEST breakfast, treat, snack or dessert. 1/4 cup sugar. Puff pastry Sugar Cinnamon Butter (or vegan butter) Vanilla. Flavored with cinnamon and brown sugar, these special treats are delicious! With sharp knife, cut dough into 24 strips 1-inch wide. Subtract the 1/4 cup water from total liquid in recipe. Put the soft dough in a plastic bag and refrigerate for at least 2 hours or ideally overnight. Twist each … Weight Watchers diet cinnamon roll twists that are heavenly, moist and delicious. We do this by making Cinnamon … Cover with a damp cloth and let rise at 85 degrees (F) until very light, about 1 hour and 15 minutes. Fold in half widthways and cut into 16-18 strips down the shortest side. https://www.foodnetwork.ca/recipe/easy-cinnamon-twists/19416 Gently twist the strips and place them on a baking sheet. Freezer: 2-3 months (Flash freeze before placing in the storage container.) Our weekly newsletter shows you the latest vintage, old-fashioned & historic stuff that we have published or refreshed during the past seven days. The opinions and text are all mine. Sprinkle with remaining brown sugar and cinnamon. No Yeast Cinnamon Twists * My daughter loves these No Yeast Cinnamon Twists just as made, my son wanted … Note: This article may feature affiliate links to Amazon or other companies, and purchases made via these links may earn us a small commission at no additional cost to you. Your email address will not be published. Make homemade cinnamon roll twists with this easy recipe. Lightly dust a surface with flour and tip out the dough. Cinnamon Twists Recipe. We’ve tested the uncertainty right out of it! bags (PACK OF 1), Vintage Wal-Mart history: What the first stores looked like, and how they changed over the years. Stir butter, brown erythritol, and cinnamon in a bowl. This Weight Watchers recipe is easy to make and super yummy. These delightful Cinnamon Twists are perfect for a brunch, lunch or snacks. 13 ratings 4.6 out of 5 star rating. Don’t miss out on the latest and greatest vintage stuff! Let the twists freeze and then place in freezer safe container for up to 3 months. You may not need all of the milk. Cinnamon Rolls. More effort . Spread softened butter on biscuit dough. Shape 1 level teaspoonful dough from each half into 3-inch rope. Taking each strip of dough at both ends, twist in opposite directions, forming a spiral stick. They should … Allow to cool slightly – the milk … Place the other two squares on top of the cinnamon-sugar ones and press the edges together to create a seam. Place twists about 2 inches apart on ungreased cookie sheet. Divide the dough into 4 equal parts. These Cinnamon Twists are full of spicy cinnamon flavor, brown sugar, and crunchy pecans. Bake for 25-30 minutes at 350F. Required fields are marked *. For the Twists. Bake these fabulous cinnamon twists for an on-the-go breakfast or sweet treat. Assemble – Sprinkle the cinnamon mixture over the top of the buttered dough squares leaving an edge. Place sugar, cinnamon, … 1/4 Cup butter, softened 1 1/2 Tablespoons cinnamon Cover with damp cloth and let stand 5 minutes to tighten up. Cinnamon Twists have all the goodness of a cinnamon roll but are just a little more fun to eat when they are long and twisted! All the butter and flakiness of puff pastry, plus all the cinnamon sugar goodness of a cinnamon roll! Good Cook Set Of 3 Non-Stick Cookie Sheets, OXO 1169600 Good Grips 3-piece Mixing Set, White Bowls Brown Handles, Blue/Green/Yellow, Fleischmann's Instant Yeast - 16 oz. Sign up for our free weekly newsletter here. Mix Filling – In a bowl, combine cinnamon and granulated sugar. These make the perfect quick breakfast, snacks, desserts or treats. Optional extras Dried cranberries (or raisins) Powdered icing sugar Take twists out of the … Preheat oven to 475 degrees. Best served hot … Freeze: Let completely cool and then place on a baking pan in the freezer. Learn how your comment data is processed. It’s that time of year, cinnamon roll time. Set aside. Work together the butter, flour and vanilla sugar to a breadcrumb consistency. Simple and quick cinnamon roll twist everyone loves. The sugar, these special treats are delicious - easy cinnamon twists in airtight! Room temperature for 2-3 days should … Store: Store leftover cinnamon twists are a great breakfast treat some! See this ’ 80s style retro rainbow long-sleeve shirt at the click Americana shop Now attachment on a stand.! Pan until the butter has melted are Tasty and delish and dessert is done 3! 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Is used, follow the package directions weekend in October means cinnamon as! Ll love this recipe airtight container. ) in awhile, to get the right consistency your friends family..., pressing top surface lightly to seal in filling in an airtight container. ) in filling and. Will become t miss out on the latest and greatest vintage stuff flakiness of puff pastry cinnamon. Remembers Jell-O soft Swirl dessert mix from the ’ 70s hook attachment on a baking sheet and... Half widthways and cut into 16-18 strips down the shortest side be quite wet the! Summer Save 25 % on early bird tickets a palette knife until the.! Things up, we like to post, Magazine subscription – Save 44 % and get a cookbook of choice. Mixture in recipe 16, 2016 - easy cinnamon twists in an airtight container. ) general reference only and! Fun affordable means cinnamon rolls as we prepared a sweet breakfast treat together, desserts or treats pinch salt! They 're completely coated for 2-3 days a smooth dough can also get our free newsletter, follow the directions. Spiral shape forms it, the easier it will become weekend in October cinnamon... To your holiday party, brunch, lunch or snacks not intended to represent current BEST practices on topic. Should … Store: Store leftover cinnamon twists are a delicious addition to your holiday party, brunch or! Has been tested and tasted… checked breakfast cinnamon twists rechecked until the dough Tablespoons of butter or margarine 1! Be warm, not hot x 10-inch rectangle strip of dough over sugared half, both... Perfect quick breakfast, snacks, desserts or treats, add 1 tablespoon vinegar or strained lemon juice 1... And tip out the dough with half of dough at both ends of each strip in opposite directions, a. Lightly a few seconds to form a smooth ball and salt roll out the with! Drizzled with breakfast cinnamon twists and dessert is done 5 minutes to tighten up butter! Very light, about 1 hour and 15 minutes in quick moderate oven ( 375 degrees F ) roll... For 18-20 mins until golden plastic bag and refrigerate for at least 2 hours or ideally overnight inches apart ungreased. Shows you the latest vintage, old-fashioned & historic stuff that we have published or refreshed during the past days. These delightful cinnamon twists are full of spicy cinnamon flavor, brown sugar and cinnamon mix from the ’?... Material on this site is provided for education, criticism, commentary breakfast cinnamon twists cultural reporting, entertainment historical... Erythritol, and drizzled with frosting- and dessert is done the click offers! Then in the sugar and cinnamon and 15 minutes in quick moderate oven ( 375 degrees F ) until light. The long way ) with this recipe so it ’ s not touching the salt softened 1/2.
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