May 2019. Spoon into a greased, paper lined 31 x 21cm rectangular tin.5. Lightly grease a 20cm square cake pan. Return to the oven and bake for 22-25 minutes, or until crumble is golden. Set aside to cool for 1 hour then refrigerate. Sprinkle apple over slice base. Easy. https://www.goodfood.com.au/recipes/quince--apple-crumble-20111018-29wb4 Preheat oven to 180°C. 1 cup flour; ½ cup rolled oats; ½ cup brown sugar; 125 grams butter, melted; Method. It's nice to squeeze bits together so the mixture isn’t too small and crumbly on the top. Sprinkle the remaining crumble over the apple mixture. I love seeing your creations. I made it! Add the sultanas or raisins to the hot apples and place in the prepared dish. Anna's salted caramel and coconut bliss balls. Mixing with soymilk, you’ve got a cheap, sweet vegan custard to enjoy with apple peach crumble. It’s the unique lattice shape that makes each pillow crispy, while the honey and corn combine to create a taste sensation. To prepare the topping, in a medium bowl, combine all dry ingredients. The WW Logo, Wellness that Works, SmartPoints, FitPoints, Points and myWW are trademarks of WW International, Inc. ©2020 WW International, Inc. All rights reserved. Ideal for an afternoon treat! Cook. It is apple season now in New Zealand and what better way then to make some fresh homemade apple crumble. *Lost weight on prior program and continued on myWW. Bake for 45 … The cinnamon, nutmeg, and apple combo are sure to put you in a festive spirit. Make thin, evenly spaced … Preheat oven to 180°C.2. Increase oven to 200°C or 180°C fan-forced. Spoon oat mixture over fruit and press down lightly with the back of the spoon to smooth the top. Serves. I grate the … https://www.allysongofton.co.nz/recipe/apple-and-rhubarb-crumble?r=2565 In another bowl, beat the … Cook. This is a great apple crumble slice, great for picnics and school lunch boxes. Combine all the topping ingredients in a bowl. Place half of the mixture on the tray and press down to spread out and form the base of the slice. SmartPoints® value per serving. Drain well and combine with the pie apples, sugar and orange rind. Press mixture down into prepared pan. Roll out one half of the dough and fit into the prepared tin. 6. Preheat oven to 180°c. Bake at 180ºC for 35 minutes or until the filling is hot and the crumble is golden. 25 min. Ltd. authorised user. 20-30 minutes in the oven and it's ready. Share on Twitter; Share on Facebook; Share via email; Share on Reddit ; Share on Linked In; Dame Alison Holst. ™ Trade Mark. Instructions Preheat the oven to 180°C/350°F. Or eating! This Feijoa Crumble Slice is autumn perfection, and is a great way to use up all the tiny feijoas that are too small for bottling. This Feijoa Crumble Slice is autumn perfection, and is a great way to use up all the tiny feijoas that are too small for bottling. I can’t believe such a tasty slice can be made with only five ingredients. Apricot Shortbread Crumble Slice. The slice uses a crumble base with cooked apples and cinnamon spice for the filling. Ingredients; Nutritional Information ; Reviews (0) Ingredients. Serve with whipped cream or ice cream. 1. Peel, core and thinly slice apples. So it can be made for less than $3. Weight loss takes time and effort to be successful and results may vary. Egg friendly; Nut friendly $ 3.50 RRP. https://www.nzfavouriterecipe.co.nz/recipe/easy-apple-crumble-recipe Method. Ingredients. Apple Crumble Bread is an easy, moist, quick bread made with warm spices, vanilla extract, brown sugar, apple slices, and an easy crumble topping. Sarah’s apple berry crumble slice. Serves. Peel and slice apples into slices or cubes and place in the bottom of a baking dish. Prep Time 15 mins. https://justamumnz.com/2014/03/19/grandmas-recipe-apple-shortcake Spread the apples (now hopefully slightly cooled) on top of the base. I would like to receive emails from WW including newsletters, WW Shop deals, membership offers, and surveys. 4. Prep. I love this apple slice! TIP: This slice can be stored in an airtight container for up to 3 days.You can use canned pitted plums or cherries in natural juice (well drained) instead of apple. 100 g, pitted, chopped. Difficulty. Recipe by our WW Ambassador Sarah. I grew up with this recipe and it never fails to impress. https://www.joseagar.co.nz/recipes/recipe/22-spiced-apple-nut-crumble-slice Top with half-and-half, whipped cream, or ice cream. To make the base, place the oats, coconut, dates, vanilla, butter and ground almonds in a food processor and blitz for a few minutes until the mixture comes together. I can opt out at any time through the unsubscribe link in these emails. 2. Bake for 15 minutes. For the base and crumble. This slice is a take on my Butterscotch Slice, just with a fruity filling instead of caramel. Place the prunes, apricots and muscatels in a bowl and cover with apple juice. Servings 20 pieces. 12 people made … Beat together maple syrup, yoghurt, oil and egg. Cream butter and first measure of sugar with an electric beater until pale and fluffy, add vanilla and beat well. I prefer the slightly tart Haralson apple for this recipe. Cool for 10 minutes. then mix well.4. To make topping, mix together brown sugar and oats and sprinkle over slice. Set your bakery to see local prices Find a bakery Add to compare. Spoon the crumble over the slice allow it to sit in clumps to the top of the apple layer. Apple Crumble Bread is an easy, moist, quick bread made with warm spices, vanilla extract, brown sugar, apple slices, and an easy crumble topping. Thermomix. Preheat oven to 170C. Kellogg (Aust.) Meanwhile, combine remaining flours, brown sugar and cinnamon in a large bowl. Combine Kellogg's® Rice Bubbles®, flour, oats, cinnamon, grated 145 g. caster sugar ⅓ cup(s), (75g) egg(s) 1 medium. My apple crumble slice recipe has the same sweet and tangy apple and cinnamon filling as in my classic apple crumble dessert, apple crumble cake and apple crumble muffins… BUT it’s baked between TWO layers of crumble (one on the base and one on top – talk about double trouble! Spoon oat mixture over fruit and press down lightly with the back of the spoon to smooth the top. I’m off to grab a slice for breakfast! METHOD. Lightly spray a 30cm x 20cm lamington tin with oil. ¾ cup Macro coconut flour 2 free range eggs 7 Tbsp olive oil 1 cup frozen raspberries 1 Tbsp Macro white chia seeds 1 tsp vanilla extract ½ cup rolled oats ½ tsp ground cinnamon 1 Tbsp maple syrup View Method. Toss together all the ingredients for the crumble and pile on top of the fruit and marmalade mixture. Cut into slices to serve. https://www.foodinaminute.co.nz/Recipes/Feijoa-and-Apple-Crumble SmartPoints® value per serving. 4. 2 cups Apple Crumble Granola (we love Chantal Organics) For the apple and rhubarb jam. Kid Friendly. Join now to access WW program, 5000+ recipes, WW app, our supportive community and more! I love how many things there are that you can do with apples. https://www.foodtolove.co.nz/recipes/spiced-toffee-apple-crumble-slice-7402 2 tbs raw sugar ▢ https://www.allysongofton.co.nz/recipe/apple-and-rhubarb-crumble?r=2565 1 cup ground almonds. https://www.nzfavouriterecipe.co.nz/recipe/easy-apple-crumble-recipe Cool in tin and then cut into squares.Tested by The Australian Women's Weekly Test Kitchen. Line tin with baking paper, allowing paper to hang 3cm over both long sides. 2 cups Kellogg's® Rice Bubbles® 3/4 cup wholemeal self raising flour; 1/2 cup rolled oats; 1 teaspoon cinnamon; 1/2 cup grated apple; 125g dried figs, chopped; 75g sultanas; 1/2 cup maple syrup; 1/4 cup low fat natural yogurt; 2 tablespoons vegetable or olive oil; 1 egg; TOPPING. Preheat the oven to 160C; In a bowl, mix in the plain flour, silvered almonds, 2 tbsp Natvia, 1/2 tsp Cinnamon, and the melted butter. 30 min. The cinnamon, nutmeg, and apple combo are sure to put you in a festive spirit. If you have apples you need to use up you could use them instead of the slices in the can. 55 min. Olivia is best known for creating drool-worthy recipes for … Cook Time 40 mins. Dissolve the arrowroot in the apple juice or water. Let’s talk healthy apple crumble. Print Recipe. Cool for at least 10 minutes before cutting into slices … 4. Mmm, this Feijoa Crumble Slice is such a great treat either served warm for dessert or as a baking tin filler. Place the flour, baking powder, cinnamon, brown sugar and rolled oats in a food processor and process for 10 seconds. Tip- Slice is best stored and served from the fridge. Preheat the oven to 180°C. 1/4 cup brown sugar, lightly packed; 1/4 cup rolled oats; DIRECTIONS. 3. Place raspberries, chia seeds, vanilla and 1 tbs water to a small saucepan over high heat. If you have small casserole dishes, you can make individual serving sizes for the kids. 3. In a food processor … Bake for 15–20 minutes or until golden. Good. Line a 27.5cm x 17.5cm x 3.5cm slice pan with baking paper. ®, Registered trade marks. Place the flour, sugar and butter in a large bowl and mix well to combine. Serve your apple slice just as it is or with whipped cream. Reviews, recipes, chats and articles published on bunch have been submitted by bunchees, and are not necessarily endorsed by Woolworths. Press half the crumble mixture into the base of a 20cm x 30cm lightly greased slice tin lined with non-stick baking paper. Lightly grease a 20cm square cake pan. Sprinkle apple over slice base. If you want to be extra fancy, add shredded coconut and sultanas! Preheat oven to 160°C and line a slice tin with greaseproof paper. Spread the apple mixture evenly over the top of the bottom crumble layer. Set aside. Spread apple slices throughout a baking dish. Apple crumble has to be one of my favourite desserts! 1/4 tsp nutmeg Line the base and sides with baking paper ensuring the paper is higher than the edges of the pan. RECIPE: Apple, Plum & Boysenberry Crumble. This slice is very affordable to make, I bought my apple slices from countdown for only $1.50. This apple and rhubarb granola slice is a delicious make-ahead breakfast alternative, especially for when you’re on the go! 15 min. 4.6 from 5 votes. Instructions Preheat the oven to 180°C and grease and line the base of a slice tin around 18cm x 26cm or similar. ). You could even have it as a dessert and serve it warm with a big scoop of vanilla ice cream. Dry rolled oats. 1. Difficulty. This decadent raspberry crumble is the perfect slice for lunchboxes or grazing tables. Add a personal note: Password: Also send me a copy of this recipe email . Remember to #lightscamerabake on Instagram if you make this recipe or any other of my recipes. The tart green apples make this cake moist while the cinnamon crumble adds crunch and texture to this perfect tea time treat. 2. The five ingredients in this recipe are sugar, self-raising flour, apple slices, egg and butter, too easy mate! Cream butter, sugar and orange zest until light and fluffy. I stew the apples in some water with cinnamon then add a little bit of sugar (as I took these apples from my brothers tree so they were quite sour) then use the leftover apples to have with yoghurt or granola for my breakfast! Bake in moderate oven (180°C) for 35–40 minutes or until well browned.6. Line the base and sides with baking paper ensuring the paper is higher than the edges of the pan. Spread mixture into prepared tin. Feijoa crumble slice. Share this. Combine apples, sugar and spice. Toss together with the apple slices and marmalade and pile into a 6-cup capacity dish or 4 individual dishes. It’s also similar to my Apple Crumble Cheesecake Bars. https://www.foodtolove.co.nz/recipes/apple-and-rhubarb-streusel-slice-12861 You can view our full privacy policy. Juicy apple pieces mixed with sweet custard and topped with crumble mix. Preheat oven to 180°C. You can either use an apple pie filling or apple sauce for this with just a sprinkle of cinnamon on top or … Preheat the oven to 180°C. Apple crumble slice. Press it lightly into the prepared tin and smooth the top with a spoon. Using fingertips, rub in remaining spread until mixture resembles breadcrumbs. Share. 1 Preheat oven to 180°C. To make the jam, place the honey, cinnamon and fruit in a small saucepan over medium heat. Think apple crumble that slices - … Combine coconut flour, eggs and 6 tbs oil in a large mixing bowl. Pre-heat oven to 190°C conventional or 170ºC fan-forced. 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