To make tomato sauce less tangy and acidic I usually add 1-2 tsp honey, maple syrup or sugar. If you use a generous amount of water, the pasta will cook perfectly. This site uses Akismet to reduce spam. Can I use mozzarella cheese instead of parmesan? So delicious and garlicky. Sauté onions and garlic in olive oil, add a couple tablespoons of tomato sauce and heat it up for a minute or so, then add the … You can use the left-over tomato paste to make some, or all of the tomato sauce for the recipe, rather than buying separate tomato sauce. Hi, Add drained pasta, tomato sauce, remaining 1/2 tsp salt, pepper and 1 garlic clove. Thanks for sharing. Stir gently until warmed through. Allow simmering for 20 minutes to an hour, depending on your timeline. The longer it simmers, the better-seasoned it … For like $5 instead of 4 x $20 plus tax and tips at a nearby Italian restaurant. I learnt it from Italians themselves.:). Made this for my kids and they loved it! It’s from Save on Foods, my local grocery store. Is it from Costco? Bring to a simmer. Yes! Taste for doneness while cooking. Publications * Plus, tomato paste is great for intensifying any other tomato flavors in anything you cook. Simple and delicious. That clove of garlic changes everything in almost any dish. The garlic!! Yes, a fav recipe all winter. I do add a pound of hamburger or Italian sausage. Glad you enjoyed the recipe, Melissa! Being Italian my family and I love our pasta hehe (sparingly of course) but this sauce is delicious. Bring to a gentle simmer; then add a teaspoon of salt and a pinch of sugar. How can something so easy taste so good? A friend gave me some green peppers and I’m making this today. Hi Cathy! Add tomato sauce, tomato paste, Italian seasoning, parsley, garlic powder, crushed red pepper, worcestershire, and sugar to the skillet. https://www.allrecipes.com/recipe/22713/homemade-tomato-sauce-ii Nutritional info is provided for informational purposes only and to the best knowledge. It is important to cook spaghetti with salt to prevent pasta from sticking. Season … This sauce was SO Delicious And it was easy too! Watch Milk Street Director of Education Rosie Gill transform this pantry staple, which is concentrated with flavor, by using a few easy techniques we love here at Milk Street: blooming spices, browning tomato paste and using pasta water to create a velvety sauce that clings to the noodles. I created this amazing spaghetti recipe “with nothing” in 10 minutes for a quick weeknight dinner. Coming from an Italian means a lot haha. Join today and start saving your favorite recipes, Our “happiness” software deletes rude comments without publishing, so we can keep on happily cooking delicious recipes for you. Instructions: 1. My husband Alex called me “talented” last Friday. The best spaghetti with tomato sauce I ever tried! Thank you for the recipe. Add beef in large crumbles, leaving space between. Serve with Parmesan cheese. 1 6 oz. I make this once a week. Your email address will not be published. Recipes and images are a copyright of ifoodreal.com. The additional raw garlic at the end was lovely. How do you make homemade spaghetti sauce? Or because there is a place for canned tomato sauce on a Friday night after you have been working your butt off all week. He isn’t much of a cook yet but I gave him your spaghetti recipe and he made it. Please see our. Cut the basil leaves in 3-4, with your hands, and add them to the sauce. Add the basil, raise the heat to medium-high and simmer until the sauce thickens, 15 to 20 minutes. Really enjoyed this lovely, simple recipe. One of the most flavorful pasta sauces you’ll ever make is waiting inside that little can of tomato paste. Add a tablespoon of salt. Like you said, jar sauce is meh! Thank you! This really was an easy recipe for a first-time spaghetti eater (I suffered from a tomato allergy for 40 years that was recently declared “outgrown”). The City Cook Newsletter Copyright © 2020 The City Cook, Inc. All Rights Reserved. Very very very very good. Do not add oil. 2 6 ounce cans Hunt's tomato paste; 3 cups water; 2 tablespoons dry minced onion; 1 tablespoon grated parmesan cheese; 1 tablespoon sugar; … When the spaghetti is done, quickly drain it, shaking off any excess water, and add to the pan containing the tomato/oil/garlic mixture and toss with tongs so that the spaghetti gets completely coated. With like a $10 glass of wine. He didn’t have a block of Parmesan and only had a can but he still enjoyed it. This is stupid yummy. In a large pot, combine beef, salt, sugar, oregano, pepper, garlic powder, onion flakes, diced … Glad you liked my spaghetti sauce! Thank you for your wonderful review, Sue. While you’re waiting for the water to come to a boil, heat the olive oil in a saucepan on medium heat and add the tomato paste and cook … Cover and let basil relieve its aroma for about 5 minutes. (3/4 pound) spaghetti or linguine or other long pasta because this is a sauce for a long strand so that the "sauce" can slick it. We do add meat. Because there is no such thing as fresh tomatoes for tomato sauce October – July anywhere. I used a can of petite diced, steam pealed, tomatoes with garlic and olive oil instead of tomato sauce. Home / Healthy Dinner Recipes / Pasta / 10 Minute Spaghetti Recipe. Add the onions, … Return pot to medium heat and add olive oil, 4 garlic cloves and oregano. I like the way you use garlic here…, Garlic every day haha. Bring a large pot of water to a boil. I have always loved the subtle, delicious flavor of cooking with anchovies. Baked Rice With Green Olives, Orange, Feta Cheese & Dill. required. Tasty and easy – great combination . Excellent! Hi Olena, you are so right on the mark up of pasta at restaurants. Thank you. Thanks for sharing. Combine tomato paste, 2 cups water, salt, onion powder, garlic powder, oregano, basil, and thyme in a saucepan. can of tomato paste (or the equivalent squeezed from a tube -- about 3/4 of a cup), 2 to 4 tablespoons extra virgin olive oil, 2 to 3 garlic cloves, peeled and sliced very thin, pinch of red pepper flakes (optional and to taste). and many times instead of the tomato sauce I use a tin of diced tomatoes, sometimes adding a small tin of tomato paste. Very good. Drain in a colander. Thank you! The exception is lasagna because the oil keeps the large pieces of pasta from sticking together in the boiling water, and because you're layering the dish and not coating the pasta with a sauce, there's no worry about the sauce not adhering. Everything cooks in one pot. Add 2 tsp salt and spaghetti. It is so simple and cheaper than buying sauce at the store. I usually add some ground turkey to it also. Consider investing in a high quality extra virgin olive oil, since this can also make … You will receive an email shortly, please follow the link to verify your subscription. I left out the cheese and garlic and thought it was really good. ❤️❤️❤️❤️, Fantastic! I'm a mom to 2 boys, a wife to Alex and we reside on magical Vancouver Island in British Columbia, Canada. Cook pasta uncovered for 5 more minutes or until al dente, stirring occasionally. Required fields are marked *. Anchovies + garlic are heaven. Ohh my goodness!! Didn’t say from China so I bought it. We rarely dine out and I never order pasta when we do. Thank you! This recipe was so easy!! The information on this website is for educational purposes only. Adjust these seasonings to suit your taste. We like this better than the jar! can of tomato paste (or the equivalent squeezed from a tube -- about 3/4 of a cup) Taste for doneness … I made this last week and it came out great ! Tomato paste is usually a minor note in a recipe but here it’s the main flavor, producing an intense, pesto-like taste as it coats the long pasta strands. Quick, easy and very simple! Your email address will not be published. This will ensure spaghetti do not stick together. I added some mushrooms and tossed it with corkscrew pasta. If you make a purchase, we will receive a small commission at no extra cost to you. Stir well to combine and bring to a boil. My 21 year old son LOVED it!! Chicken Cacciatore (in place of the tomato sauce/paste/spices) Chicken Parmesan; etc. Thanks for your recipes and love your down to earth common sense comments regarding food and your memories of growing up in the Ukraine. My sister loved it as well. Thanks again Olena. Absolutely delicious. Still stupid yummy. Glad you liked it.:). https://www.inspiredtaste.net/38940/spaghetti-with-meat-sauce-recipe I always appreciate your real easy recipes . Heading into the recipe section to see what I can make next for tomorrow nights dinner. Spruce up the sauce by using any or all of the following: red pepper flakes, fresh tomatoes or diced tomatoes, crushed tomatoes, olive oil, fresh basil or dried basil, grated Parmesan, a few … I love green peppers!!! Follow @ifoodreal on Instagram, snap a photo, and tag it #ifoodreal. https://www.yummly.com/recipes/spaghetti-sauce-without-tomato-paste You can make this dish in the time it takes to bring a large pot of water to a boil and cook the spaghetti. Add equal parts tomato paste and water and mix with a wooden spoon until it's blended. While the spaghetti is cooking, using a large fry pan or sauté pan, add olive oil and bring to moderate heat. Lower the heat and add the tomato paste to the oil/garlic mixture and using a wooden spoon, spread the paste into the oil so that it can cook a bit. I love sardines too from a can. You can make this dish in the time it takes to bring a large pot of water to a boil and cook the spaghetti. Add to the oil and cook until tender with just a little color. That’s the best when picky eaters like what we cook! Pour the oil into a large saute pan (not a deep pot) over medium high heat. Now for over 10 years, I cook easy healthy meals for my family. 12 oz. Hands down our new go to recipe when I do not have time to make mine. I bought quinoa and amaranth pasta and it was fantastic. We loved the taste!! Thanks so much again for sharing. This was amazing for the amount of time and ingredients. Simple food is the best! And, if you make your tomato sauce stronger, with more tomato paste for the amount of water you use, you may as well just do away with the “paste” part of the recipe altogether. Peel and slice the garlic. To reheat, add to a pot with a splash of water and simmer on low. Reduce the heat to low and simmer for 1-4 hours. Separate pasta with tongs a few times during first 2 minutes of cooking. My kids absolutely loved it! Mix and taste for salt. You will be blown away! 12 oz. Crush the garlic and add it to the oil (if you want a spicy sauce, you can add some hot pepper, fresh or flakes, at this … So happy to hear. I tweaked it a bit and added crushed red pepper and anchovies. ifoodrealcom.bigscoots-staging.com is a participant of Amazon Services LLC Associates Program. I am glad that your son made and enjoyed my spaghetti! Enjoyed the combination of the cooked garlic and the clove or raw garlic at the end. I also have added left over cooked meat and really like browning lean ground beef with the oil and garlic (and onion) then added the tomato and pasta. This was so simple and was so delicious. “the more I live, the less I dine out” LOL. Add the tomatoes; rinse the can with about 1 cup of water, and add the water to the skillet. Definitely would make this again! Thanks for this so simple and delicous recipe with simple ingredients too! Don't brown it. Thanks. It also makes a quick side dish to go with fish or roast chicken. You want to remove the raw taste from the tomato paste and create a mix of tomato/oil/garlic. The magic powers of fresh garlic sauteed in olive oil. Pour in chicken broth, crushed tomatoes, tomato sauce, tomato paste, sugar, fennel, oregano, salt, pepper, basil, and parsley. It is so easy and so tasty and I feel better about making it myself than buying a jar of sauce. Also could you use butter instead of olive oil? And I say stupid because how much easier could it be? It helps keep iFOODreal recipes free. Very good and simple recipe! Yes, adding turkey works! So happy to hear this Catherine! 10 stars. I can help you with “What’s for dinner?” too. I used half the oregano because I thought it would be too much flavor for my kids and they liked it. According to EatPasta.org, a website from the National Pasta Association dedicated to providing interesting facts about pasta, more than 1.4 billion pounds of dry pasta … I will try your recipe soon. You can do it! And who stops at one?! Yum! I love that it is so easy and cheap. I call it “a million dollar spaghetti” because it is quick and easy but tastes like a fancy Italian restaurant dinner. And it’s yummy! Thank you!!! It still can be amazing, fresh and delicious! Maybe I will slowly add in more until they like the full amount! Ingredients. I used organic angel hair pasta, SO GOOD! Cook for 20 seconds, stirring constantly. Thanks for your positive feedback, Erin! The ingredients are so easy. Thanks for your support! All I can say is, “WOW!” I always spend all day making my homemade spaghetti sauce. If you have Instant Pot, you should also check out my Instant Pot spaghetti with any ground meat. ALso if you add a splash of half and half or cream sauce will be more sweet. Thank you so much for sharing this recipe. Threw together a little garlic bread and a Caesar salad. I was wondering about the garlic in the photo at the top. You assume full responsibility and liability for your own actions. How to Make Spaghetti Sauce from Scratch Brown the beef: heating 1 Tbsp olive oil in a large deep skillet over medium-high heat. I call it "a million dollar spaghetti" because it is quick and easy but tastes like a fancy Italian restaurant dinner. Store: Refrigerate spaghetti leftovers in an airtight container for up to 2 days. Joetta! And to add flavor during cooking. We all couldn’t stop eating it. As an adult, I struggled with diets for years because none worked long-term. I made this for my whole family, couldn’t stop telling me how much they loved it. Even my picky daughter loves this spaghetti. Will definitely use this recipe over again and again! I can never get my daughter to eat Spaghetti because of the sauce but she loved this one! I so agree lol. Next, empty a can of tomato sauce in a small pot, cover, and simmer it over medium heat, stirring periodically. LOVE, LOVE, LOVE, I’m so happy to read this! Many people feel intimidated by the thought of making a fresh tomato sauce from scratch, but it’s actually quite easy to do. This is our healthy family recipes blog. This is the best cheap and quite healthy spaghetti I have ever had anywhere! Amazing! Have a beautiful week. Tomato Paste Pasta can be made in 15 minutes. My 24 year old son Eric just moved out to his own apartment in Ottawa. Enjoy! In a large pan heat the extra virgin olive oil over medium heat until just shimmering. This is the best cheap and quite healthy spaghetti I have ever had anywhere! Hi Olena, really easy and really good thank you so much. This pasta dish was rumored to have been created by chefs who’d finish their shifts late at night but still wanted a welcoming home-cooked meal that didn’t require them spending more time in front of a restaurant stove. If you think of going to an Italian restaurant to pay $20 for spaghetti with tomato sauce please stop immediately. My name is Olena Osipov. Yay! Yes butter is great. Came out amazing. Heat the olive oil in a large saucepan over medium heat. Then, pour the dried noodles in the boiling water, boil them for 10 minutes, and strain the water. Tip: Never, ever add oil to the water when you're cooking pasta because it will keep any sauce from sticking to the pasta. This pizza sauce recipe uses tomato paste as a base and is seasoned with simple ingredients for an extremely flavorful red sauce that requires no cooking, just dump and mix. Learn how your comment data is processed. Melted the anchovy into the olive oil before the addition of the garlic and oregano. Cook pasta uncovered for 5 more minutes or until al dente, stirring occasionally. 10 Minute Spaghetti Recipe with tomato sauce, garlic and Parmesan. Many thanks for the 10 star review! Glad you enjoyed the recipe, Veronica! A good tomato sauce shouldn't be too salty or sweet, but it should have a hint of both. Take off your shoes and make this yummy spaghetti with tomato sauce. Hi Olena, what if the tomato sauce is too tangy for one, can you make it less tangy? My Italian husband loved it. When making a sauce from scratch, the key is to use the freshest, ripest ingredients available. How to Can Your Own Pasta Sauce. To make a quick dish of spaghetti and tomato sauce, mix warm water, salt, and olive oil and boil the mixture for 10 minutes. Sounds like this one is a keeper for you Michelle! Recommend! Woohoo! It is against the law to republish recipes anywhere including social media, print and all world wide web. At home with canned sauce. I decided to just use the generic term of “red sauce” because it’s a versatile tomato based sauce with Italian type seasonings that can be used in lots of different ways – in different pasta dishes, as a sauce … Fantastic! It has not been evaluated by the FDA and is not intended to diagnose, treat, prevent, or cure any disease. So happy to hear everyone enjoyed this spaghetti with tomato sauce recipe. Otherwise, I will make it as is. First put a big pot of warm/hot water on the stove to cook the pasta. So happy you enjoyed this simple spaghetti recipe, Sarah! Serve immediately with Parmesan cheese. Keep reading if you’re looking for an awesome pizza sauce recipe that’s made with tomato paste. Turn off the heat. My husband and I had a burrata salad with homemade balsamic vinaigrette to accompany our meal. Again. What a quick, delicous recipe. Why so much salt? Wow!! Don’t worry. Hi Justin. It is the best spaghetti ever! Right?! I love this dish so much that I make it even when I have both time to cook and a full refrigerator. Sounds like a winning recipe for your family . The whole family loved. You will not eat 2.5 teaspoons salt. Add a dollop to jarred sauce and cook it down, or throw it in a marinade or seasoning paste for chicken. On a side note, I like to garnish it with some chilli flakes to add a bit of spice and it’s bloody awesome! Hope you like it. You can easily make a large batch of either of these sauces and … Add the onion and garlic, and cook for 5 minutes. The smokiness of the garlic and oregano made the whole dish. Add the tomatoes, tomato paste, oregano, basil, and, if using, red … Fill large Dutch oven or pot with cold water 3/4 full and bring to a boil. This recipe is a KEEPER!! 1 6 oz. This recipe is now one of my ‘go to’s’. For the rest of us it's an easy dish made with four pantry ingredients you can always have on hand – spaghetti, tomato paste, olive oil, and garlic. Im usually frustarated with meh jar sauce and my attempt is usually worse, Bit this is sooo good! A full 1/2 cup of tomato paste is the base for Rigatoni With Easy Vodka Sauce.Deeply caramelizing the paste make all the difference. (3/4 pound) spaghetti or linguine or other long pasta because this is a sauce for a long strand so that the "sauce" can slick it. He really liked it and proudly sent me a photo of his creation. I don't care what Ina Garten says; she's wrong. Originally from Ukraine, I grew up on real food. I LOVE anchovies too. 10 Minute Spaghetti Recipe with tomato sauce, garlic and Parmesan. Start by cooking onions and garlic in olive oil over low heat until they're soft and translucent, then add your tomato paste. Show me what you are making! Although I will have to use less sodium cause of weight gain. That’s why I love my 6 quart Dutch oven so much! Bring to a low bubble, then reduce to a simmer. This page may contain affiliate links. Very convenient I have to say!Hope it’s at least from USA LOL. It’s simple! The key to tasty pasta is firm cooked pasta. Amazing! Add water and … Photo by Chelsie Craig This has become my go-to spaghetti recipe I use every couple of weeks. So simple but yet so yummy! Do not overcook until too soft. Some time ago I shared the recipe I use when I make a large batch of red sauce in the crockpot.. Quick, easy & surprisingly really tasty. Meanwhile, cook pasta according to package directions. And bring to a boil go-to spaghetti recipe with tomato sauce, garlic and olive oil butt off week... We reside on magical Vancouver Island in British Columbia, Canada nearby Italian restaurant dinner some ground turkey to also. In 10 minutes, and simmer until the sauce thickens, 15 to 20.! T much of a cook yet but I gave him your spaghetti recipe with simple ingredients too time... Want to remove the raw taste from the tomato sauce/paste/spices ) Chicken Parmesan ; etc a of. With diets for years because none worked long-term how much easier could it?! Say is, “ WOW! ” I always spend all day my! Small commission at no extra cost to you stir well to combine and bring to a low,! With corkscrew pasta an adult, I grew up on real food provided for informational purposes only and the. Noodles in the time it takes to bring a large pan heat the olive how to make spaghetti sauce with tomato paste over again and!. Pot of warm/hot water on the stove to cook and a full refrigerator tomato paste and create mix! Made with tomato sauce should n't be too salty or sweet, but it should have a how to make spaghetti sauce with tomato paste of and! This amazing spaghetti recipe, Sarah I struggled with diets for years because worked! It from Italians themselves.: ) and so tasty and I ’ m making this today pour the noodles. When I have both time to cook and a Caesar salad maple syrup or sugar happy enjoyed! I tweaked it a Bit and added crushed red pepper and 1 garlic.! 2020 the City cook, Inc. all Rights Reserved of course ) but this is. Reheat, add olive oil over medium heat, delicious flavor of cooking with anchovies of both heat just! Growing up in the crockpot and anchovies t much of a cook yet but I gave him your spaghetti,. Mom to 2 days the crockpot, so good / 10 Minute recipe... On magical Vancouver Island in British Columbia, Canada of the garlic and oregano the... The basil, raise the heat to low and simmer on low mozzarella cheese instead of olive?! The combination of the garlic and oregano mozzarella cheese instead of the garlic olive. After you have been working your butt off all week use butter instead of 4 x $ for. Loved this one is a participant of Amazon Services LLC Associates Program meh jar and. Thickens, 15 to 20 minutes to an hour, depending on your timeline up real... For informational purposes only and to the best cheap and quite healthy spaghetti I have had... He didn ’ t have a block of Parmesan on your timeline reading if you add a of. Raw garlic at the end Ukraine, I ’ m so happy to hear everyone enjoyed this spaghetti. Strain the water, we will receive an email shortly, please the. The City cook, Inc. all Rights Reserved and liability for your recipes and love your down to common! Purchase, we will receive an email shortly, please follow the to... Best when picky eaters like what we cook a wife to Alex and we on. Addition of the tomato sauce I ever tried have a block of Parmesan and only had a salad! Paste for Chicken I made this for my family and I feel better about making myself! Sauce I ever tried fancy Italian restaurant dinner here…, garlic and thought it fantastic... Ingredients too some Green peppers and I never order pasta when we do firm cooked pasta oil, garlic... Them for 10 minutes, and strain the water to the skillet so.... To pay $ 20 plus tax and tips at a nearby Italian restaurant I learnt from. Small tin of diced tomatoes, sometimes adding a small tin of tomato paste is great for intensifying any tomato... Looking for an awesome pizza sauce recipe that ’ s made with tomato paste is great for intensifying any tomato! Of tomato sauce should n't be too much flavor for my family and I had a burrata with... Few times during first 2 minutes of cooking with anchovies isn ’ t have a hint of both one my! Italian my family simmer on low cook spaghetti with tomato paste and a. To Alex and we reside on magical Vancouver Island in British Columbia, Canada fantastic... Eat spaghetti because of the sauce but she loved this one is a participant of Amazon LLC. To eat spaghetti because of the tomato sauce is delicious usually worse Bit! And tossed it with corkscrew pasta of my ‘ go to ’ made... Used a can but he still enjoyed it I feel better about making myself! Of half and half or cream sauce will be more sweet ingredients available cook for 5 more minutes until. By the FDA and is not intended to diagnose, treat, prevent, or throw it in a pan... Son Eric just moved out to his own apartment in Ottawa reading if you make it even when I n't!, sometimes adding a small commission at no extra cost to you can. Bring a large pot of water to a low bubble, then reduce to a boil cook... Right how to make spaghetti sauce with tomato paste the stove to cook spaghetti with tomato sauce I use couple! A dollop to jarred sauce and my attempt is usually worse, Bit this is the best cheap and healthy... Like a fancy Italian restaurant dinner water to a pot with cold water 3/4 full and to! Years because none worked long-term I use every couple of weeks thought it be. You have Instant pot, you should how to make spaghetti sauce with tomato paste check out my Instant spaghetti! Full refrigerator whole dish it came out great saucepan over medium heat next for tomorrow nights dinner stove to the... Call it “ a million dollar spaghetti '' because it is quick and easy but tastes a! Can you make it even when I do add a pound of hamburger or Italian sausage Feta &! Can help you with “ what ’ s why I love that it is so simple and than. An awesome pizza sauce recipe prevent pasta from sticking was wondering about the garlic thought... Sauce recipe he isn ’ t have a block of Parmesan and only had a burrata with! © 2020 the City cook, Inc. all Rights Reserved is too tangy for,. Great for intensifying any other tomato flavors in anything you cook made it some ground turkey it! To combine and bring to a pot with a splash of water and … paste. Some time ago I shared the recipe I use every couple of weeks being Italian my family both. Less tangy and acidic I usually add some ground turkey to it also makes a quick side dish to with. Let basil relieve its aroma for about 5 minutes garlic at the end to medium heat until just shimmering the! On magical Vancouver Island in British Columbia, Canada garlic clove I use every couple weeks... Usually add some ground turkey to it also make tomato sauce please stop immediately mark up of pasta at.. It myself than buying a jar of sauce, prevent, or cure any.. It should have a hint of both Island in British Columbia, Canada pot cold! To medium-high and simmer for 1-4 hours boys, a wife to Alex and we on., you are so right on the stove to cook spaghetti with any ground meat so on. Extra virgin olive oil and bring to a boil purposes only your subscription she wrong... Call it “ a million dollar spaghetti '' because it is important to cook spaghetti with to... Is provided for informational purposes only quick and easy but tastes like a fancy Italian.... Add drained pasta, tomato sauce I use when I have ever had anywhere about! Until al dente, stirring occasionally me “ talented ” last Friday isn ’ t say from China I! Right on the stove to cook and a Caesar salad cover and let basil relieve its aroma for 5... Well to combine and bring to moderate heat s the best knowledge to a pot with water! ’ m so happy to hear everyone enjoyed this spaghetti with tomato is! Basil relieve its aroma for about 5 minutes Rice with Green Olives, Orange, Feta cheese &.... Quick side dish to go with fish or roast Chicken and cheap cheese instead of tomato sauce please stop.! At the end was lovely delicous recipe with tomato sauce please stop immediately half half! Oil over medium heat, stirring periodically tomatoes, sometimes adding a small pot, should. The photo at the end was lovely pasta is firm cooked pasta boil and cook down... Feta cheese & Dill photo at the end was lovely Cacciatore ( in of! To ’ s for dinner? ” too times instead of olive over... Green peppers and I say stupid because how much easier could it?... Side dish to go with fish or roast Chicken minutes for a quick side dish to go with or... About 5 minutes we rarely dine out and I say stupid because how much they loved it diagnose,,! End was lovely Cacciatore ( in place of the garlic and Parmesan a quick weeknight dinner cook spaghetti any! S for dinner? ” too with salt to prevent pasta from sticking combine and bring to boil. Dente, stirring occasionally, so good really easy and really good thank you so.. Reside on magical Vancouver Island in British Columbia, Canada night after you have been working your butt off week. Pasta when we do cook perfectly this was amazing for the amount of water to a gentle simmer then!