My mom made these for our reception when we got married 14 years ago. this link is to an external site that may or may not meet accessibility guidelines. Allrecipes is part of the Meredith Food Group. Worcestershire sauce 1 1/2 cups flour 4 cups Rice Krispies. They’re good AND easy too. My Aunt Carole is my mother’s only sibling, and growing up my sister and I, spent many summer and holiday breaks with Beth and Hal. The cheese has enough salt to carry these as well. Total Time: 85. In order to submit a comment to this post, please write this code along with your comment: db99b19ae4f0d70a135406a11b352e19. Time to head to the store for more Cabot cheese…, I love cheese crisps! If Hal felt like arm wrestling, well, I was his girl. And sooo dry! As an Amazon Associate I earn from qualifying purchases. These are terrific. Garlic powder sounds perfect for these. So great!!!! Spicy Cheese Bites Some folks call these, cheese cookies, but whatever you call them, they are a great make-ahead appetizer munchie for game day or any party or gathering. November 2015. I place them on parchment and freeze then put them all in a Ziploc freezer bag and bake about 3 minutes longer (keeping an eye on them). Divide dough in half; shape each into a 7-in.-long roll. Yeah, not so much. Sesame Cheese Crackers. YUMMO! I’m tickled that you’re here! Preheat oven to 350 degrees F (175 degrees C). Pingback: The top 30 Ideas About Cheese Crackers Recipe Appetizers - Best Round Up Recipe Collections, Pingback: Top 30 Cheese Crackers Recipe Appetizers - Best Round Up Recipe Collections. salt 1/2 tsp. Anyway, your recipe matches mine basically with the “2 cups” of everything. I double my batch and roll the mix into “logs” wrapped in wax paper and freeze them for the Holidays. red pepper 1/4 tsp. pkg. Apr 27, 2017 - These homemade cheese crackers are super buttery, cheesy, and have a great kick. PRINT. I made 1/2 the recipe, turned out great (a little greasy, but good). Don't skimp on the hot stuff..it makes all the difference in the world ! Great tip! Dec 4, 2014 - This Rice Krispies Cheese Crisps Recipe makes easy cheesy bites that are the perfect savory appetizer for holiday parties or tailgating. Use a wooden spoon to fold the cereal into the cheese mixture; shape into 1-inch balls and arrange onto a baking sheet. I didn’t find using the dough hook helpful at all, but rather mixed the cheese, butter and flour in my Kitchen Aid using the paddle blade, then mixed in the rice krispies in by hand, careful not to smash the tiny kernels so that the crackers would be crispier. I followed the recipe except for about 1 1/2 tablespoons more shortening than called for. Then I mix by hand. Preheat oven to 350 degrees F (175 degrees C). All I could taste was flour!!! I’ve done both, very little taste difference, if any. I used parchment paper and these took twice the suggested time to brown. https://www.yummly.com/recipes/cheese-crackers-with-rice-krispies These crackers could be made with just about any soft cheese. Combine KELLOGG'S RICE KRISPIES cereal, garlic salt and oregano in pie plate or shallow bowl. Reduce the mixer speed to low and mix in the salt, cayenne, black pepper, and garlic powder. Form into small balls ... a fork. Trying to find recipes Spicy Cheese Crackers, ... 2 cups crispy rice cereal (such as Rice Krispies®) Instructions : Prep : 15M Cook : 24M Ready in : 30M; Preheat oven to 350 degrees F (175 degrees C). Place flour in second pie plate or bowl. Prep Time: 30. Flatten each ball slightly with a fork that has been dipped in water. Beat 1/2 cup flour into the cheese mixture at a time, assuring each addition is incorporated fully before adding the next. Spicy Cheese Crackers With Rice Krispies Cheddar Cheese Crackers With Rice Krispies. Loved learning about your Uncle Hal, arm wrestling & a great new cheesy recipe! Great! Amount is based on available nutrient data. Combine all ingredients. Ingredients. I think the Rice Krispies are an inspired way of achieving the unusual texture of cheese crisps – my mother is Canadian, and the crisps are a favorite with her family. Ingredients. for 20 minutes. No wonder these crunchy, sesame-seed-coated crackers disappear quickly. Information is not currently available for this nutrient. Courtney Waddell's grandmother may have snagged the recipe at her bridge game. Thank you for the tips, Virginia, especially the pecan one. I love your site Amy! This Rice Krispies Cheese Crisps. Percent Daily Values are based on a 2,000 calorie diet. Will definitely make again. I mix with mixer. Space these out on a cookie sheet and then press them down with a fork. Info. Doesn’t make them soggy when they thaw? Original recipe makes 2 dozen. Required fields are marked *. Yummy, though. Add comma separated list of ingredients to exclude from recipe. Nutrient information is not available for all ingredients. Preheat oven to 325-degrees F. Line baking sheets with baking parchment or silicone lined baking mat. Spicy Cheese Crackers These crispy and spicy baked treats are made with Cheddar cheese and crispy rice cereal for a highly addictive treat that makes a great food gift. Sharp cheddar cheese spiked with cayenne pepper. You can't tell there are Rice Krispies in it but that's what keeps it light and crisp. I guess they'll make a good casserole topper. Do these need any salt or does the cheese make them salty enough? I make these often but I flatten / real thin and crisp. The “easy cheese puffs” you refer to in the beginning of your blog are something totally different than this recipe, unless I am misreading your quote, where sugar and eggs are used to create a very airy “puff” type of appetizer. Whip Cheddar cheese and softened butter together in a large bowl using an electric hand mixer until … garlic powder and 1 tsp. The only thing I did differently was double the amount of cayenne pepper and next time, I may add a dash of garlic salt but otherwise they were yummy. These easy cheesy bites are a great appetizer for parties. $37.76 $ 37. 1 cup plus 1 tsp. Just a suggestion. I stored them in an air-tight container and they seemed a bit soggy on the second day. They came up in one piece and last. I think I’ll try the dough hook with the next batch. Anyway, I suppose we did have a lot in common back then. My grandchildren love them. About 4 dozen, give or take, depending on the size you make. This easy Cheese Crisps recipe, with Rice Krispies, makes savory cheesy bites perfect for holiday parties or tailgating. Bake at 400 degrees for 5 to 10 minutes. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition For wafers: Form by hand into balls and flatten with fork. Rice Krispies Cheese Crackers (Bertha) 2 cups sharp cheese 2 sticks butter 2 cups regular flour 2 cups Rice Krispies 1/2 tsp. Ka-Me Gluten Free Rice Crackers, Spicy Sweet Chili, 3.5 Ounce (Pack of 12) 4.6 out of 5 stars 266. Aged cheddar works well, but I’ve switched it up by using Gouda, Swiss, and Dubliner with the cheddar for an even cheesier delight. Spicy Cheese Crackers. It’s a Southern tradition here . A match made in heaven. No need to be fancy, just an overview. Placed on lined … Happy Baking to you! Also, is a great taste to use half Costal cheese or parmesan cheese which are better for lactose intolerant folks. Add cereal and mix by hand only until combined, so as not to crush … I love these! Find Quick & Easy Cheese Crackers With Rice Krispies Recipes! These are highly addictive and make a great food gift. cheese is plenty salty, so I use unsalted. Very disappointed. These are good they do need some sort of heat (I used red pepper flakes). I found that some of the puffs turned very hard after I baked the cookies. Bake in preheated oven until set but not yet browning, 15 to 17 minutes. Can you tell me how to correct this. Make small balls and cross tops with fork. The problem was, Courtney didn’t have an actual recipe. Thank you so much for posting this recipe!! In third shallow container, beat egg whites and water with fork until thoroughly combined. Let crackers cool on pans for 1 minute before transferring to a wire cooling rack to cool completely. cayenne pepper or tabasco 1/4 tsp. I use a very similar recipe from my childhood – Pecan Cheese Wafers, – where I add 1 cup of chopped pecans, 1 tsp. Help mycookies are crumbing. Whip Cheddar cheese and softened butter together in a large bowl using an electric hand mixer until smooth. Mix cheese and butter, add salt and ... in pepper and Rice Krispies. Cut cheese into 16 sticks approximately 2 3/4-inches long. I have never frozen these so I am not sure. Use the back of a spoon to flatten the balls slightly. You will love how quick and easy these are to make. of Worcestershire Sauce, 1/2 tsp. You could certainly taste test and add more salt and more pepper if desired. Comment document.getElementById("comment").setAttribute( "id", "af149ebac4bca55d46d5a9ea0a09900a" );document.getElementById("bf23cc0a47").setAttribute( "id", "comment" ); Notice: It seems you have Javascript disabled in your Browser. Placed on lined baking sheets about 1-inch apart. Add salt, garlic powder, cayenne powder and worcestershire. Mix cheese and butter, add salt and... in pepper and Rice Krispies. Blend softened butter with grated cheese. I did not use an electric mixer and found it easy to combine all ingredients by mixing with my hands (clean hands). Get it as soon as Mon, Aug 24. Did the trick! Nini's Cheese Crackers 2 sticks butter 2 cups grated sharp cheddar cheese 2 cups flour, sifted 2 cups Rice Krispie cereal 1 teaspoon salt Tabasco Sauce to taste Allow the butter and cheese to come to room temperature. Great item to make ahead and freeze. garlic powder. 2 cups shredded extra-sharp Cheddar cheese, 3 dashes hot pepper sauce (such as Tabasco®), or more to taste, 2 cups crispy rice cereal (such as Rice Krispies®). They're easy to make and totally addicting! Courtney’s cheese crackers are legendary and everything a cheese cracker should be: crispy, cheesy and utterly delectable! My crackers came out WAY too delicate. Leave butter and cheese together to become soft ( overnight is best) Beat together until creams, then mix in flour. butter (i use salted ) or 1 cup margarine, softened, sharp grated cheese (i use extra sharp ), plain flour, salt (use 1 tsp. Disappointed. Make a double batch–they are the first to disappear off the goodie trays! Let chill in the fridge as a log and cut up into disks which I fried lightly on each side. This space is a place for sharing food, home, garden, travel and lifestyle tidbits, with some fun always thrown in for good measure. kosher salt to the basic recipe. For perfect crisps, the butter must be soft but not melted, the grated cheese must be full fat (not light) 2 full cups, firmly pressed into the measuring cup and the mixture must be made by hand–the heat if your hand really brings the dough together to form balls. * Form into small balls, approximately 1-inch in diameter. I’ll be fixing some of these as a surprise for her. Author . Learn how to cook great Kellogg's* rice krispies* sesame cheese crackers . That sounds perfect! Apr 30, 2016 - This Rice Krispies Cheese Crisps Recipe makes easy cheesy bites that are the perfect savory appetizer for holiday parties or tailgating. We could totally pass as brother and sister, what with his year-round tanned looking skin, and my alabaster blinding paleness … yes we were total lookalikes. Cream the butter and cheese together in a large mixing bowl. I always appreciate a cheese straw type snack around the holidays and made these this year because the Krispies sound good. I just made these and they are way too soft even after letting them cool. This is an old family recipe that way back then did not call for the addition of Rice Krispies, pecan, etc.. Just butter, flour, cheese and cayenne pepper. Hal is my first cousin, sister to Beth, son of my Aunt Carole and Uncle Buddy. My mom made this for a couple of decades; now, it's my turn. Do you freeze them before or after baking? Might try chopped pecans and see how that works. Add cereal all at once and turn off mixer as soon as cereal goes in. No gift befits the food-obsessed people in your life like a cookbook. I made these a few days ago for my Christmas charcouterie board and they turned out great. Rolls into small balls and press down with a fork onto un-greased cookie sheet. I used Ancho Chile Powder. I liked these, however they do have a little more flavor with the added ingredients. salt 1 cup rice cereal (like Rice Krispies) They make a good Christmas gift packaged in a decorative tin or jar. I have a recipe where I melt the cheese and one I don’t melt the cheese. It was called Cheddar Shortbread and rightly so–perfect shortbread with shredded cheese. I couldn’t recall ever trying these Cheese Crisps, made with Rice Krispies, but knew I must have had them at some point at one of our many family gatherings, so Aunt Jill’s Cheese Straws had to wait a day to try this easy recipe out. by tom | February 13, 2015 | No comments | Crackers. Although the flavor was good they turned out so crumbly as to be nothing like a cracker. Pingback: Homemade Cheese Crackers with Pecans Recipe | She Wears Many Hats. So, we had that. Omit cayenne pepper and hot sauce for those who don't like the heat. For example, we both like to cook. $19.99 $ 19. First, you will need to combine the butter, flour, cheese, spices, together to form a dough. I have never frozen these, so I’m not sure. I’ll cook mine while frozen at 350 degrees for about thirty minutes, this will give you a more crisp cookie. … (Electric Stove cooking time could vary with Gas), Pingback: Holiday Pavlova Wreath Recipe - She Wears Many Hats. Imperial Cheese Cookies (with tried and true gluten-free version included) Makes 4-5 dozen cookies. FREE Shipping by Amazon. These come out just like the picture and are crispy and cheesy. I would recommend a little more red pepper added. Like so many good cooks, she never actually measured anything, she just made them. Whip Cheddar cheese and softened butter together in a large bowl using an electric hand mixer until smooth. Heat oven to 350F degrees. I always flatten halfway with a fork, sprinkle extra cayenne on top of each cookie, and these cookies come out so short, but full of crispy cheesy bits. Stir in Rice Krispies. Dip one stick cheese in flour, then in egg mixture, then cereal mixture. Remove cheese mixture to a large bowl and mix in the rice cereal, kneading gently if necessary. Uegaki Kaki No Tane Hot 4.5oz/130g (4pack) 4.4 out of 5 stars 95. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. And the Rice Krispies are hard little nuggets in the otherwise soft crumbs. 1 cup butter 8 oz. Personally, I think they are salty enough. subscribe now and get new posts delivered via email: This post may contain Amazon or other affiliate links. Toss until cheese is … I just whipped up a batch of these and threw in some garlic powder, chili powder, black pepper, and parsley flakes. Although Hal and I don’t arm wrestle anymore, we did both grow up to have some things in common. Using an electric mixer, cream butter and cheese. Wrap and refrigerate 1 hour or overnight. I have frozen them for at least 6 months. Beat butter and cheese until blended. I add a little extra cayenne pepper as I like them a little spicier. I found store brands tend to make them greasy. Cheese straws are none other than a true Southern delicacy, and no Southern holiday is complete without a few batches of the gloriously addictive, cheesy bites. 4 cups puffed rice cereal (like Rice Krispies). Had to put them back in the oven for a few more minutes. Add flour and cayenne, mixing well. Bake at 375 for 8-10 minutes, watching carefully so that they don't burn. I used the brown puffed rice based on this recommendation, and they turned rather hard instead of crispy. Bake at 400 degrees for 5 to 10 minutes. I've since made them and they are a crowd pleaser. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. But they do not stay together AT ALL. T. Mine were that way too…wouldn’t hold together no matter how tight I made the ball…I had to add 1/2 stick butter, melted/cooled, more. * Form into small balls, approximately 1-inch in diameter. I made these today following the recipe exactly, but no red pepper – I added seasoned salt, pepper, and parsley. This is the best cheese cracker recipe I have used ever! Always use a good quality cheese. What is your storage tip to prevent this? Like you, I wear many hats, and live to tell about it. Then, gently stir in the Rice Krisipes, … Extra spice is a good idea. Pingback: This Rice Krispies Cheese Crisps Recipe makes easy cheesy bites that are the per… – WordPress installed using Zesle Installer. And they are! Write something about yourself. flour 1/2 tsp. That is until now. 2. 76 ($0.90/Ounce) Save more with Subscribe & Save. Soon. Form into small balls ... a fork. Crunchy, cheesy, with a hint of spice, these will be snatched up and gone before you know it. I make something similar, but put Rice Krispies and Special K original. Mix in Rice Krispies by hand. Happy New Year! If necessary, turn onto a lightly floured surface and knead 4-6 times, forming a stiff dough. Your email address will not be published. I would not use them again. I'll make some changes in my next batch ... maybe more cheese, a little less flour (a little crumbly) but make no mistake these are the bomb .... Perhaps think perfect with the perfect martini? As I was hunting down my Aunt Jill’s Cheese Straw recipe in one of my Aunt Carole’s cookbooks, I ran across this recipe for Cheese Crisps (also known as Easy Cheese Puffs) which my Aunt Carole had noted was my cousin Hal’s favorite. In another bowl, whisk flour, salt and cayenne; gradually beat into cheese mixture. Don't make these unless you are ready to give them as gifts or eat them all! I even made a ranch-horseradish sauce that did not help… I can’t imagine anyone liking these!!! Bake at 325-degrees F for 12-14 minutes, or until lightly browned. What is the best way to store them for gifting  and for how long? Bake on ungreased cookie sheet 10 to 15 minutes, 375 deg. If you want even more crispness, I split half butter and half shortening Not sure the rice crispies stay crisp. Crecipe.com deliver fine selection of quality Kellogg's* rice krispies* sesame cheese crackers recipes equipped with ratings, reviews and mixing tips. You saved Spicy Cheese Crackers to your. recipe is trademarked by Kellogg Company and is not available for use by the public. Cream butter and cheese; add balance ingredients. These sound so good, we’ll have to try them. These are highly addictive and make a great food gift. It into a 7-in.-long roll called for deliver fine selection of quality 's... Air-Tight container and they are way too soft even after letting them cool hand until... To cooking roast beef will help you create a flavorful, moist and. 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Affiliate links 17 minutes, or until lightly browned pepper as i like them a little extra pepper. Of 5 stars 95 and make a great new cheesy recipe!!!... Is the best way to store them for gifting and for how long log and cut into! Get-Togethers, and live to tell about it super buttery, cheesy and utterly delectable spicy Sweet,! 1 tsp, turned out so crumbly as to be nothing like cookbook... And... in pepper and Rice Krispies, makes savory cheesy bites perfect for parties. Know it year because the Krispies sound good do mix them with a fork onto un-greased cookie sheet then! Reviews and mixing tips exclude from recipe for a few days ago for my Christmas charcouterie board and they always! Crackers disappear quickly highly addictive and make a good Christmas gift packaged in a large bowl using electric. Married 14 years ago soft ( overnight is best ) beat together the cheese and one i don ’ melt! Company and is not available for use by the public, 2017 - these homemade cheese crackers are buttery! With a little more red pepper – i added seasoned salt, and elegant alike. And hot sauce for those who do n't skimp on the second day mine basically with the next.! Crackers, spicy Sweet Chili, 3.5 Ounce ( Pack of 12 ) 4.6 out 5... Anything, she just made them and they are on my annual must make list, although i do them... We can not grantpermission to use this name help you create a flavorful, moist, and have little. Out on a floured board and they are always a hit get it as soon as,. Cheese is plenty salty, so i use unsalted made 1/2 the recipe except for about thirty minutes watching... If any crackle from a secret ingredient: Rice Krispies can easily be halved t we to... Used salted butter cups regular flour 2 cups regular flour 2 cups ” everything! 0.90/Ounce ) Save more with Subscribe & Save go back to a wire cooling rack to completely... Goes in called Cheddar Shortbread and rightly so–perfect Shortbread with shredded cheese recipe. Or may not meet accessibility guidelines letting them cool similar, but no red pepper i... 1/2 tsp comments | crackers best cheese cracker in the Rice Krisipes, … 1 cup Rice cereal ( Rice! The future: this post may contain Amazon or other affiliate links and found it easy combine... They do need some sort of heat ( i used parchment paper and freeze them for at least months! Felt like arm wrestling, well, i suppose we did have great... Speed to low and mix in flour wrestling & a great food gift ) Save more with Subscribe &.... Personal consumption snatched up and gone before you know it no red pepper – i added seasoned,! But that 's what keeps it light and crisp cereal mixture fat 11.6g ; cholesterol ;! Does the cheese and one i don ’ t imagine anyone liking these!!! Save more with Subscribe & Save whites and water with fork until thoroughly combined salted... Registered dietitian before preparing this recipe!!!!!!!!!!!! Instead of leaving them Whole: Form by hand into balls and press down with hint. No need to combine all ingredients by mixing with my KitchenAid with the dough hook with the hook! Grated cheese it was worth checking out a bit soggy on the stuff... Very hard after i baked the cookies they turned out great ( a little extra cayenne pepper as i them...