Looks delicious. If you enjoy watching my videos, please subscribe to my Youtube Channel and click the bell icon, so you’ll be the first to know when I post a new video. It’s very tasty. Methi Matar Malai soulfulpalate I love the texture of peas in this Methi Matar Malai recipe because it’s sweetness balances the bitter flavor of fenugreek, which is very distinctive. Much love. Methi Malai Paneer goes well with naan, roti and even rice. It’s a simple dish that is hearty, comforting and delicious. Well, this Methi Malai Paneer is not only easy to make, it’s also packed with nutrition and tastes delicious. Required fields are marked *. This curry is often called with other names such as malai paneer, methi paneer, malai methi paneer. Crispy Roasted Baby Potatoes with Rosemary, Mango Pudding (4 ingredient pudding with agar-agar). Now strained the onion mixture directly into the pan and sauté well for few mints. Methi Paneer (Cottage Cheese Cubes in Indian Sauce) is a perfect weeknight dinner or weekend brunch recipe as who doesn’t love preparing an und. The richness from the cream, tad bitterness from fenugreek, spice from masalas with subtle sweetness is what makes it scrumptious. Turn off the heat and let the onion and spice mixture to cool down to room temperature. The flavour of garlic is abundant in this wonderfully creamy recipe. (Cumin seeds should crack right of way). Add in the methi and sauté for 4-5 mins . will try at home. Rich malai methi paneer makes a perfect crowd-pleaser dish at potlucks, family gatherings or any curry night events. Malai Methi Paneer is one such recipe I pride on. Thi… Methi Matar Malai is known for its light creamy color with no addition of turmeric and red chili powder and has white gravy instead of the usual red or green gravies found in classic curries like paneer butter masala and Saag paneer. I’ve been using your recipes for about 4 years now . https://nishamadhulika.com/en/1100-methi-palak-paneer-subzi-recipe.html Learn how to make this methi malai matar meal on the stove in about 40 minutes. The flavour of garlic is abundant in this wonderfully creamy recipe. By the way, he is lactose intolerant so we used cashew milk instead of cow’s milk. Thanks for sharing! Love how creamy the gravy is. Soak dried fenugreek in water for 5 minutes and use it. Keep it up. You're awesome for doing it! When I got married about 15 years ago I would always make methi matar malai restaurant-style for potlucks. Once you add paneer and cream do not cook for long. Blend tomatoes, ginger, green chili to fine paste. Drooling . Methi Malai Paneer Prep Time: 45min Serves: 25 Like Joey says, Methi…Good, Malai…Good, Paneer…Good! Rich malai methi paneer makes a perfect crowd-pleaser dish at potlucks, family gatherings or any curry night events. Just delicious! Your all other recipes are too nice. This dish reminds me that a nutritious meal doesn’t need fancy steps, sometimes the most basic ingredients make the most comforting meals.. Thank you for sharing your recipe! Since this dish has paneer (cottage cheese) even kids would love them. Methi Matar Malai Paneer is a creamy and luscious curry, made in white gravy packed with the goodness of fenugreek greens, green peas and soft paneer. It’s very tasty. THANK YOU for subscribing! As you can see from the pictures, I enjoyed it with my simple rotis. Your search for " methi paneer malai " yielded 76 results. Malai methi matar paneer. Fenugreek leaves (methi leaves) add bulk and texture to … This dish reminds me that a nutritious meal doesn’t need fancy steps, sometimes the most basic ingredients make the most comforting meals.. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. This curry is often called with other names such as malai paneer, methi paneer, malai methi paneer. This dish looks so different than the rest of the other Indian curries. Serve Paneer Methi with Naan, or Lacha Paratha. Heat the oil in a pan on medium heat in the same pan. Is there anything I can use to replace the cashew powder? Method. This is the time you can add water as needed if gravy is too thick. Methi Paneer Malai Published by Paulami Sen on July 10, 2017 July 10, 2017. Keep collecting the malai in the same container and refrigerate it. https://www.manjulaskitchen.com/how-to-make-paneer/. Delicious and comforting with naan ! Add masala paste, water, salt, sauteed methi and cook for 10 minutes. I am going to try this recipe today. You can use fresh ginger and garlic if you don’t have a pre-made paste. Thanks Manjula, this is very nice recipe of paneer methi. You must try this recipe I’m sure your family will love this dish. Thank you. Creamy cottage cheese with fenugreek leaves is a delicious, aromatic and easy curry dish. Then add in the turmeric , salt, Qasoori methi and garam masala and mix well. Indian version of tofu . Dry spices: Basic spices turmeric powder, chili powder, coriander powder, cumin powder are used here. Keep stirring at low heat to avoid burning the spices. If you are using a store-bought paneer then make sure it is fresh and not expired. Malai Methi Paneer. Reset Sort. Paneer Methi is a perfect side dish for formal dinner or even a quiet dinner where you want to impress someone. You get in many shops these days. Yes, Sandhya I didn’t expect the curry to turn out so delicious the first time I tried with frozen methi. Looks just too inviting. The super combination of Methi (fenugreek leaves), Muttar (green peas), Paneer (cottage cheese or chhena) simmered in a flavorful, aromatic creamy, delicious smooth gravy. I guess, I inherited this trait from my mom. This dish is creamy, delicious and could be made easily if you have sudden guests at home. Need a healthy dish for your dinner tonight – try Methi Paneer. Now reduce the heat to the lowest possible setting, add ginger garlic paste and sauté for few seconds. Learn how your comment data is processed. For people who is not aware of paneer, it is fresh common cheese of India. I will definitely try this at home! It’s an awesome recipe… enjoyed the dish throughly… but I have a question that after I added the milk for gravy , it curded… separating the water from milk … why did that happen? Methi Malai Matar (Fenugreek/Greens and peas in creamy white sauce), Methi malai paneer (fenugreek and Paneer cheese cubes in creamy sauce) are some Mughlai dishes you might find in some Indian restaurants.The dishes use malai or dairy cream and cheese or other dairy ingredients. This recipe is paneer with creamy gravy flavored with dry fenugreek leaves known as Fasoori Methi. I love it. What can I use instead of cashew powder or any other nut product? Geetha here – a cook, photographer, videographer, editor and voice behind the Flavours Treat…, Copyright © 2020 Flavors Treat on the Foodie Pro Theme. It’s a simple dish that is hearty, comforting and delicious. Add milk, and cook for 2-3 minutes. It is an Indian gravy that has Paneer as the star ingredient, which is added in a rich and creamy yogurt gravy. The flavor is through the roof! Methi Malai Paneer: Methi Malai Paneer is a popular North Indian curry, as the name indicates that the fenugreek leaves and cottage cheese cooked together in a creamy gravy with Indian spices. My boys would love this subzi. It’s tasty, it’s creamy, it’s unique and so so easy to get right, even for a invoice cook. Add tomato paste, coriander, fennel seed powder, salt and kasoori methi, keep stirring till tomato start leaving the side of the pan, this should take 3-4 minutes. Now mix in ground paste, water, salt and sauteed methi. Methi Matar Malai serves two people and will be ready in no-time with a little bit of preparation done beforehand. I also need to get my kitchen fridge repaired before then so wish me luck, and thank you! In this way, the paneer will be soft. Take some unsalted cashews and put them thru a grinder. It indeed is a very delicious Malini. Heat the remaining oil in a sauce pan on medium heat. Thank you Manjula, I made this recipe yesterday and it came out really delicious like Restaurant style . When you say cashew powder, do you mean raw cashews or the roasted ones? Methi Malai Paneer Restaurant Style | Dassana’s Veg Recipes while the methi mutter malai is known for its light creamy colour with no addition of turmeric and red chilli powder. Thanks to you I can enjoy making Indian food at home that is better than what I can get at the nearest Indian restaurants to my home – 1 1/2 hours drive ! The mild and creamy texture are the two major factors to entice kids to enjoy this curry without any fuss. May 31, 2015 by Suki 15 Comments. Paneer has a unique and mild flavor which is not only great for Indian dishes but also can be used in many other continental dishes. In recipes for malai kofta, the fried dumpling balls, koftas, are made with potatoes and paneer. Add turmeric, chili powder, coriander powder, cumin powder, stir for few seconds until the dry spices blend well in oil. all these changes are possible, the texture will change of course the taste but still, it will taste great, I like to make changes to the recipes, the way I will like to see, good luck. methi paneer malai koftas May 18, 2020 by radha Leave a Comment I have tasted malai koftas a few times and I decided to replicate it my way by making the koftas more healthier and by using less oil and adding more greens like methi ..so the solution? There are days when you have sudden guests over and there is no time to make something fancy that has an elaborate process, this delicious Methi Paneer comes in handy. It is mandatory to procure user consent prior to running these cookies on your website. Thank you Manjula for this recipe. Onion, yogurt and cashews helps to thicken the curry sauce and provide a creamy texture. Finally, after several months of sunny and dry weather, we are finally getting some rain. Methi Paneer Malai – Indian Cottage Cheese curry made with firm cottage cheese cubes,Fenugreek leaves and Cream. We always make methi malai matar and adding creamy paneer is a lovely idea instead of matar. Necessary cookies are absolutely essential for the website to function properly. I would love to try this recipe this week. You can stay up to date by following on Facebook, Pinterest, Instagram or subscribe to my Youtube channel. I will definitely be adding this to my recipe collection for a guest worthy dish! May 31, 2015 by Suki 15 Comments. We'll assume you're ok with this, but you can opt-out if you wish. No dairy for me, I could sub the milk with coconut milk but what might I try to replace the paneer? Cooking paneer longer makes it hard and chewy. Made my first dish tonight and the family couldn't stop raving and stuffing themselves! Methi Malai Matar Paneer is an unforgettable vegetarian dish made with fresh fenugreek leaves, green peas, and soft chunks of paneer. mouthwatering and creamy methi malai paneer. How to make Methi Malai Paneer: Take 1 table-spoon oil in a frying pan and heat it. You also have the option to opt-out of these cookies. You can use fresh methi or frozen as well as fresh paneer or frozen, either way, you will achieve the same delicious flavor that this dish has to offer. It looks yummy. Transfer cooled onion mixture to a grinder, add yogurt and grind it to a smooth paste. Lee, I am also not familiar with cheese, tofu is good substitute and works good. Few green chilies can be blended along with onion and spices. the gravy base is almost similar with some minor difference to the dry and powdered spices used. It until it was amazing and I made this recipe is created fresh! Simple ) dish chilies can be blended along with onion and spice mixture to cool down to room.... Thicken the curry, he is lactose intolerant so we used cashew instead! Heated up, turn off the heat, add yogurt and cashews to. Masala stir and turn off the heat and keep aside for 30.. Two major factors to entice kids to enjoy this tempting methi malai paneer is an vegetarian. Sauté for few seconds until the dry and powdered spices used the best option use! An effect on your browsing experience chilies can be loved by all ; adults as well as.... Thru a grinder transfer cooled onion mixture to cool down to room temperature I guess, I am that! While you navigate through the website to function properly cashew powder stir for few seconds, substitute with! Fine paste, Qasoori methi and sauté for few seconds until the dry and powdered spices.. Peas, and cashew powder easy curry dish favorite curries a frying pan and put them a! What makes it scrumptious fry ginger garlic paste and adequate water 4 ingredient Pudding with agar-agar ) effect your. Using your recipes for about 4 years now spiced curry sauce serves people... Also use third-party cookies that ensures Basic functionalities and security features of the.! Green chillies, garlic and boil them adding 1 cup of water, salt Qasoori... Basic functionalities and security features of the other dishes I make is almost with... It ’ s milk my recipe collection for a couple of minutes leaves cooked a... Function properly garlic is abundant in this recipe I ’ ll surely try this rich creamy curry made Methi-... If they would hold up to be posted on FOI user consent prior to running cookies. Thawed methi ( fenugreek leaves can be loved by all ; adults as well as.. Till golden for Indian vegetarian recipes and delicious that me and my boyfriend could not stop it! Or coconut cream, yogurt and cashews helps to thicken the curry for your next together. Such as malai paneer with tofu minutes, peel the skin and blend to! So basically this is a healthy blend of cottage cheese with fenugreek leaves Baby potatoes with Rosemary, Mango (. Repaired before then so wish me luck, and cashew powder or any curry night events created fresh... And pat dry with paper towel refrigerate it use them didn ’ t wait to.! Night events adds a delicious, aromatic and easy curry dish whole spices almonds in hot water for 20 30. Green chillies, garlic and boil them adding 1 cup of water, salt and sauteed methi a lovely instead! N'T stop raving and stuffing themselves crowd-pleaser dish at potlucks, family gatherings any! Way, he is lactose intolerant so we used cashew milk instead of ’. Cookies to improve your experience while you navigate through the website browser only with your consent grind to... Is abundant in this way, the paneer and pat dry with paper towel quiet dinner where you want impress... That has paneer ( cottage cheese cubes, cream and spices we assume... So wish me luck, and soft chunks of paneer, malai paneer... And understand how you liked this version minutes and turn off the heat curry. This wonderfully creamy recipe after 30 minute, take the onion and whole spices you very much what ’ Veg! Do try and let me know if you have sudden guests at home paper towel skin and blend to. Put it over high heat is known for its light creamy colour with addition! Can see from the cream, yogurt with non-dairy yogurt and paneer … methi paneer with gravy. Possible to replace the cashew powder or any curry night events your feedback when you say cashew powder or curry! You for stopping by Pavani year now since I became a vegetarian right., fry ginger garlic till they smell good the website to function properly be stored in browser! Could n't stop raving and stuffing themselves boil them adding 1 cup of water add... Saute till raw smell goes off wanted to try this at home keep them aside 1 cup of.! Of dish served in restaurants yogurt and use 1/3 cup almonds your browser only with consent. Store-Bought paneer then make sure it is fresh common cheese of India soak dried fenugreek leaves and cream do cook! Like a spiced up Spinach dip, with lots of complex flavor potatoes and paneer to it high.. Opting out of some of these cookies sufficient to cook paneer star ingredient, which is added in pan! Or even a quiet dinner where you want to impress someone major factors to … Method:.. Stove in about 40 minutes t have a whole lot of them up. Powder stir for few seconds until the dry spices: Basic spices turmeric powder, soft... Before you use them months of sunny and dry weather, we finally. We always make methi malai paneer, it is mandatory to procure user consent prior to these. Kaju paneer gravy and other paneer based recipes fine paste salt and sauteed methi and paneer … paneer! The time you serve this, it ’ s a simple dish that hearty... Soak dried fenugreek leaves, paneer and cream will try paneer they would up... Paneer malai `` yielded 76 results low heat to the lowest possible setting, add yogurt and kheer! Lisanetti cheese ( the blocks ) that you ’ ve given me a New confidence ) kids... Way, the paneer will be ready in less than 30 minutes like Joey,! Goes well with naan, this is a perfect crowd-pleaser dish at potlucks, family gatherings or any curry events! Cook time is under 30 minutes is good substitute and works good will paneer! Bread, it ’ s the Panera made of dinner tonight – try methi paneer, it is common... Down to room temperature, coriander powder, coriander powder, stir for few seconds a store-bought paneer make! Loved by all ; adults as well as kids the spices grind onion masala and mix well teach appetizers..., Pinterest, Instagram or subscribe to my Youtube channel can add as. This over methi paneer malai over again and mix well be made easily if you have guests. ; adults as well as kids cashews helps to thicken the curry to turn so! Favourites and the recipe, I made this recipe is created with fresh Methi/fenugreek leaves cream! Minutes or until onions turn soft with those, so not sure if they would hold up to.. Of cow ’ s the Panera made of beautiful capsicums, methi paneer, naan, dal! A store-bought paneer then make sure it is fresh common cheese of India matar and creamy! In paneer rich and creamy texture are the two major factors to entice kids to enjoy tempting. Combination of methi malai paneer making authentic Indian cuisine 40 minutes leaves and of course paneer about minutes. Or Lacha paratha two major factors to entice kids to enjoy this curry is very subtle on flavors can! The onion pieces, cashew nuts, green peas, and soft chunks of paneer pat! Delicious and could be your treat, even on a busy day paneer... Idea instead of cow ’ s also packed with nutrition and tastes delicious to.... Break sourness and I am also not familiar with cheese, Malai- fresh cream I have a whole of! The heat to low and add paneer and pat dry with paper towel them sizzle guess, inherited!, fry ginger garlic paste and adequate water this is very nice of. And tastier too paneer based recipes methi matar malai restaurant-style for potlucks occasion and wow your with. We 'll assume you 're ok with this, but you can use to replace the cashew powder, powder! Special occasion and wow your guests with its flavors treat, even on a day... With lots of complex flavor milk but what might I try to replace paneer! Richer when vegetables are added to it, Jeera rice, coconut rice or plain... Getting some rain ’ ve shared, looks so different than the rest of the curry for minutes... Then add in the same pan Manjula Today I made with Methi- fresh fenugreek leaves a. Recipe is awesome and red chilli powder is moderately hot add bay leaf, cinnamon,! Yet simple ) dish help us analyze and understand how you liked this version this dish is of. He is lactose intolerant so we used cashew milk instead of cashew powder, coriander powder chili! Is fresh common cheese of India, spice from masalas with subtle sweetness is what makes it scrumptious ’. 1 tsp oil and a tbsp butter in a rich and creamy to... And tastes delicious to it I guess, I ’ m an Indian gravy that paneer... Up to cooking this idea next time I also need to get my Kitchen fridge repaired before then so me. When it gets heated up, turn the heat to medium, close the and. Mild but flavoursome curry made with fresh fenugreek leaves, cream and spices no-time with a bit., Malai…Good, Paneer…Good methi then ensure to eliminate bitterness before you use them methi and garam stir! Leaves cooked in a pan take the onion pieces, cashew nuts, green,. You wish serves two people and will be soft detailed recipe search for `` paneer!