Simmer until the apples are very soft (like applesauce) and no water remains--about an hour. Index of pie recipes for fruit, cream, holiday, seasonal, no-bake, meat, and vegetable pies, just to name a few.. (A pastry blender does a great job.) You can wait for the fried pies to cool and then make a glaze and spoon or brush it over each pie. Using your fingers, press and smash the cubes into small flat bits, smaller than the classic apple pie. In a medium saucepan heat the water and apples and bring to a boil. While the chain switched over to baked pies in the early 90s when they decided to move toward a “healthier” menu (because, you know, everyone goes to McDonald’s for health food #eyeroll) not every McDonald’s kitchen had space to accommodate the specific oven that was required to bake the pies. You don’t want it thick or too thin to tear when you’re frying them. Spoon or brush the glaze over the cooled pies and let the glaze dry before serving. Place on a lined baking sheet and freeze for at least an hour. For the dough: Sift the dry ingredients together in a bowl. But I still love these fried pies so much, and apparently AJ loves them even more than the McDonald’s one. You should have 12 balls of dough. "Mr. Lin, a graphic designer in San Francisco who writes the food blog Eat the Love, takes risks in nearly every one of the 150 elaborate recipes in his book. Cut the butter into 1/2-inch chunks. Here’s A Cake That Is Sure To Wow The Crowds. Apple Pie Filling: You can always use canned filling if you’re in a hurry, but it only takes a few minutes to make your own. Add the salt, vanilla extract, and milk. was dead serious. Beat the egg with the water to form an egg wash. Brush the edge of half the circle then fold over dry dough edge to close the pie, forming a half moon. Lay your pie in the skillet when you think the oil is hot enough. Make classic Southern fried apple pies! I zeroed in on her Small Fried Apple Pies for June’s picnic theme. I’ve made them 3 times in the last month because my husband is addicted to them. I get the store brand, they work best. Sift flour and salt together. Pour in the cornstarch mixture once they are almost done and let cook to thicken the apples and juice. Pies - Allrecipes. This recipe for Fried Apple Pies is made using dried apples and homemade crusts. How to Make Fried Apple Pies. Place about 1 1/2 teaspoon of filling in the middle. Put the apple pie filling in the middle and close the contraption. Add the sugar, spices and salt to the apples and continue to cook for about 4 to 5 minutes or until the apples are soften and are on the verge of falling apart (but are still whole). Mix the apple cider or juice and granulated sugar in a saucepan. Love these. Unusual Fried Apple Pies Recipe. ", Hey there! Cut in shortening until well combined … Heat the butter in a large skillet until melted, and add the apple chunks. Recipe by Feast and Farm Comfort Food Recipes with Less Junk. To make the pies, roll the pastry out into a large square. Recipes, Photographs and Stories about Desserts, Baked Goods and Food in general, with a healthy dose of humor and happiness for the food obsessed. I peel,core,& slice my apples. 1lb pkg dried apples2-1/2 cups of water to boil (add more as needed)1/4 stick of butter1 cup of granulated white sugar1/2 tsp. Set aside to cool. 1 pot of cooked apples Filed Under: Fall, fruit, pie, Winter Tagged With: apple pie, deep frying, fried pie, hand pie, Them fried hand pies,look so good! Required fields are marked *. A couple of changes and they are perfect for us. | Privacy Policy. Add 1 of the beaten eggs, stirring gently with a fork, then add the buttermilk, stirring gently until it all comes together. Cook for 15 minutes or just until softened. Cooks.com - Recipe - Fried Apple Rings When you lay the pie in, it should start to sizzle around the edges. We use cookies to ensure that we give you the best experience on our website. In a medium size saucepan over medium heat, cook apples, granulated and brown sugar, apple pie spice and salt. I don’t talk about it much but in a former life, I used to work as a graphic designer. 273. I was assigned Kelli, of Kelli’s Kitchen, for this month’s BloggerCLUE. Stir until the sugar has dissolved. Trusted Results with Grandmas homemade fried apple pies. They are best when enjoyed fresh. I wanted them for Sunday’s dinner. Add cornstarch dissolved in water stirring constantly until thickened. Cover and chill 12 to 24 hours. This site uses Akismet to reduce spam. around 300 degrees, but the temp can vary on different skillet, just keep a close eye, & don’t burn them. They don’t have that blistered crispy crunchy salty shell (the saltiness is probably because the pies are fried in the same oil as French fries), nor do they have the napalm hot gooey sweet filling that always scalded my mouth when I bit into the pie in my youth (younger Irvin had absolutely no patience whatsoever). Dampen edge with water using your finger tip. Start by preheating your oven to 425 degrees and getting all your ingredients ready. Remove the pies and place immediately in the sugar, coating each side by spooning the sugar over each pie or turning the pies over in the sugar. The name brand usually has kosher salt, it will make little holes in the crust when you fry them. Cook on medium heat for 3 to 5 minutes until the apples just start to soften. How to prepare our Mini Apple Pies. The pies cook fast because you roll the dough so thin and the filling is already cooked. Learn how your comment data is processed. after he bit into his second fried apple pie. Coarsely mash apples with 2 Tbsp. Easy, simple, and delicious!! This is a great recipe for little hands to to help with in the kitchen, too. It really depends on how much you roll the crust. I’ll never forget being able to eat the ones that broke apart. Pour the oil into a 12-inch wide saute pan with straight sides or a heavy dutch oven. Fry it until golden brown, turn & fry on the other side. Place about 1 1/2 teaspoon of filling in the middle. It was always a special day when Grandmother Verdie made her southern fried pies. The apple pieces will start to look a bit translucent. Because of my former job, I got to know the CRAZY ins and outs of fast food and chain restaurants. Move to a wire rack placed on a rimmed baking sheet and repeat with the remaining pies. Uncooked, assembled hand pies can be frozen and baked or fried later. Mix the apples, lemon juice, lemon zest in a mixing bowl and add them to the saucepan. Now my fried apple pies aren’t that similar to the McDonald’s ones. The bourbon or lemon juice is completely optional - and you'll want to match the liquid you use to your fruit filling. Filled with fruit and a crispy crust, this heirloom fried pies recipe is a treasure. Recipe Variations. Heat the oil to 350°F. Thanks for visiting my blog. Fry for 1 to 3 minutes on each side, or until each side is a deep golden brown. Once you have your dough ready, use a dough cutter to form the shape of the mini apple pies. granulated sugar and next 4 ingredients. Don’t. And there’s a little known fact about McDonald’s and their pies. I usually have my skillet temp. 1 4.5 ounce package Apples, dried. It’s faster, easier and means you can enjoy the pie while it’s warm. Prepare your ingredients and start cooking Kevin belton fried apple pie today. Using a fork, press down all the way around the pie to seal it. Lay on paper towels to drain. My mother made these from scratch. For example: Blueberry pie filling with Amaretto; Apple or peach pie … You might be tempted to add more. Your email address will not be published. You want them almost (not not quite) incorporated into the flour. DON”T. You use your own judgement on how many apples to cook, to how many pies you want to make. I sprinkle with a sugar & cinnamon mixture in a salt shaker. Baking & … Eat the Love. Kevin belton fried apple pie recipes, articles and photos to love. A couple of quick notes about ingredients for this easy fried pies recipe. Sprinkle over the dry ingredients and toss to coat. Although you can also store them in the fridge, then heat them in the oven once your ready to serve them. These fried apple pies are a McDonald’s copycat recipe that feature a homemade apple pie filling encased in pastry and deep fried to flaky perfection. Produce. She made three kinds–apple, peach, and apricot–and used dried fruit which she reconstituted overnight in the refrigerator. Cover with plastic wrap. Once the dough starts to look shaggy, start to massage it with the palms of your hand to incorporate the dry ingredients. I never did get Ben’s opinion on the matter though, but then again, nostalgia is a hard things to overcome. Walk into any Ben & Jerry’s scoop shop or Quiznos and look at their menu. Recipe serving size is how big you make each individual pie. I use an electric skillet with peanut oil. Once the pies have cooled completely, make the glaze by melting the butter in a medium sized bowl in the microwave. Recreating that McDonald’s crust, I have no idea how to do it, but these were delicious and went fast! Copyright © 2010 to 2020. Drain apples; place in a large bowl. Next, to make the apple pie dough, skip The Farming Pastor’s Wife fried apple pie tutorial on YouTube to 10:26. Make the dough by placing the flour and salt in a large bowl. Everyone here loved them. See more ideas about fried apple pies, apple recipes, fried apples. 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