These healthy Mini Pumpkin Chocolate Chip Muffins are made lighter than traditional muffins swapping out butter for pumpkin puree – loaded with chocolate chips in every bite! While I definitely indulge in Pumpkin Spice Lattes every once in awhile and never turn down pumpkin pie– it is nice to have a healthier way to enjoy the fall flavor! Fall is my favorite season for many reasons, one of which being all of the pumpkin-flavored desserts! With just the right balance of pumpkin spice and chocolate chips, these Pumpkin Chocolate Chip Muffins make a great healthy breakfast, snack, or dessert. With as many recipes as I have on my site, you would think that I only try new things in my kitchen. BOTH kids like them, which is practically unheard of these days. Especially when they are full of healthy ingredients to keep you feeling full and satisfied. Soft and moist pumpkin muffins loaded with chocolate chips. Ingredients for Flourless Pumpkin Muffins When it comes to blender muffins, I always use my OG Banana Blender Muffin recipe as a base because I love how simple and wholesome the ingredients are as is. They work so well in these Pumpkin Chocolate Chip Muffins, their chocolatey goodness coming through in each and every bite. These healthier pumpkin chocolate chip muffins are moist, flavorful, and make the perfect little snack or breakfast treat at under 200 calories per muffin.. Ok, so these skinny pumpkin muffins are not exactly a health food, but I do actually consider these to be pretty healthy as far as muffins (or baked goods in general) go. Tender and studded with chocolate chips, you’re going to want to make these pumpkin muffins … They are also Paleo, Gluten free, Dairy free, and Keto compliant. Try it out with this awesome recipe here. Dairy or non dairy (almond, soy, oat) will all work; Oats: You can sub old fashioned rolled oats for 2 cups of oat flour. Pumpkin is loaded with fiber, beta carotene and other powerful antioxidants. These Healthy Pumpkin Muffins not only taste amazing, they're only 160 calories each! Chocolate chips: I like using the mini semi-sweet chocolate chips, but you could use regular chips or chunks in milk or dark chocolate, too. Not only are these muffins delicious, they’re healthy too. Healthy Pumpkin Chocolate Chip Muffins. They’re not made with filling so make sure that your can of pumpkin puree says ‘100% pumpkin’. They are the perfect snack or dessert. Substitutions for healthy pumpkin muffins: There are A LOT of ways to customize these healthy pumpkin muffins to your taste buds/dietary needs. These muffins are pumpkin puree muffins. So, when I developed this recipe I knew it couldn’t just be ‘pumpkin‘ and ‘chocolate chips’. I like food, correction, I love food. These Chocolate Chip Pumpkin Muffins truly are the best ever! This healthy pumpkin muffin recipe yields remarkably light and fluffy muffins. Trust me, the chocolate chips does wonder. Healthy Pumpkin Chocolate Chip Muffins couldn't be tastier or easier to make! 6-2=4. These muffins are packed with warm fall flavors and filled with chocolate chips in every bite. Each one of these Keto Pumpkin Chocolate Chip Muffins has 6 total carbs and 2 total fibers. Pumpkin Chocolate Chip Muffins - a perfect blend of pumpkin and chocolate. There are plenty of recipes for pumpkin muffins out there, but since we eat these most often as a snack rather than dessert, I wanted a healthier version that wasn’t packed with sugar and butter. But there are a few that I will always come […] The Grand Chip is Ghirardelli’s largest baking chip ever, and I just have to say: thank you, Ghirardelli, for making this giant chocolate chip. You don’t want to end up using pie filling in this recipe because it’s much sweeter and that would defeat the whole point of these muffins being healthy. Ever since I tasted chocolate chip pumpkin muffins at a church function, I can never eat plain pumpkin bread/muffins again. Skinny Pumpkin Chocolate Chip Muffins are delicious, soft and tender healthy pumpkin chocolate chip muffins. However, these Healthy Pumpkin Chocolate Chip Muffins are so good that I promise you will forget what the temperature is anyway. Here are a few: Milk: You can use any milk you like in this recipe. They’re perfectly crispy on the outside, and super fluffy and tender on the inside. Healthy Pumpkin Chocolate Chip Muffins. These healthy Pumpkin Chocolate Chip Muffins are moist, sweet, and delicious…and easily freezable. We pull them out of the freezer for snacks or for an easy breakfast. Lately, to find amazing food combinations, I’ve been relying on the fantastic book “The flavour matrix” by James Briscione. The best part about this healthy muffin recipe is that you only need one bowl and a few simple ingredients — simple to make and easy to clean up. Although fall isn’t for another two weeks, I am already so ready for all the fall things. Healthy pumpkin chocolate chip baked oatmeal cups made with gluten free oats, real pumpkin, a touch of maple syrup and plenty of dark chocolate chips. This recipe for Healthy Pumpkin Muffins is vegan, gluten-free, and refined sugar-free! These Healthy Chocolate Chip Pumpkin Muffins are dangerously good! In conclusion, if you are looking for the perfect sweet treat that won’t wreck your diet, be sure to give these Keto Pumpkin Chocolate Chip Muffins a try. They are so soft, tender and delicious they belong in a bakery. Chocolate Chip Pumpkin Muffins. These are delicious and a pack a whopping nutrient punch. Just over 150 calories each! September 29, 2018 / 2 Comments. The sweet chocolate with the spices and pumpkin makes for the best kind of breakfast or snack. How do you make pumpkin chocolate chip muffins with an extra touch? Am I … This is how the number comes to 4 NET CARBS per muffin. One of my favorite things about fall is getting to eat all things pumpkin flavored! We love these banana chocolate chip muffins and these healthy blueberry muffins…and this time of year, we’re all about the pumpkin muffins. No one will ever believe they’re gluten-free, oil-free, dairy-free, and refined sugar-free! These oatmeal cups are packed with healthy fats from all natural creamy nut butter and gluten and dairy free. This recipe uses just one bowl for easy cleanup and simple ingredients you can feel good about. I mean, the chocolate chips definitely help with the dessert aspect but the muffin itself tastes like pumpkin cake. Enjoy these easy, fluffy muffins for breakfast or a snack. I’ve talked about it here and here. This recipe is low carb, sugar free, and a Trim Healthy Mama S Fuel. Oh and my kids love them too. Believe me, these pumpkin treats have the magical power to convert “healthy muffin” skeptics into raving fans! Mini Pumpkin Chocolate Chip Muffins. HOW TO MAKE HEALTHY PUMPKIN CHOCOLATE CHIP MUFFINS. Healthy Flourless Pumpkin Muffins- moist, delicious, and super easy to make. Pumpkin Chocolate Chip Muffins This post contains affiliate links which provide me with a small commission when you make a purchase through those links. Made with real pumpkin puree, they have the perfect amount of sweetness because they’re packed with mini chocolate chips! An easy fall breakfast or snack. Sometimes you need to start your day with a sweet and moist, pumpkin-spiced, chocolate-studded muffin (or two). Hi,I just made your chocolate chip pumpkin mini muffin recipe,they are now in the oven for 15 minutes.I am going to try to make the chocolate frosting if I have all of the ingredients to make it to put on top of the mini muffins after they are finished baking in the oven and cooled ,and then I will let you know how they turned out and how they taste with the frosting on top of them. 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