I actually froze mine in the week leading up to the super bowl party as I wasn’t going to have time to make them close to the event. Next you’ll scoop about 1 1/2 tbsp of carrot cake batter into the cup. These carrot cake cheesecake cupcakes have a graham cracker crust and a creamy carrot and spice cheesecake filling. To serve, take the frozen cheesecakes out of the freezer the night before serving and allow them to thaw in the refrigerator. Chill at least 1 hour before serving. Make the frosting: Using a hand mixer, cream butter and cream cheese until fluffy. Bake for about 22-24 minutes or until mostly set in the middle. Make sure that your cream cheese is softened because if it isn’t, you will get tiny lumps of cream cheese that won’t incorporate into the batter. Carrot Cake Cupcakes. Prepare a muffin tin by lining it with cupcake liners. They are topped with cinnamon cream cheese frosting for a fun and delicious treat! carrot cake, cheesecake, cream cheese frosting, « Raspberry Cheesecake with a Brownie Crust. For the frosting, you will beat softened cream cheese and butter with powdered sugar and vanilla until smooth. All Rights Reserved. I posted these before Pinterest even existed (I know, right? People make all kinds of cupcakes – carrot cake cupcakes with nuts, carrot cake cupcakes with raisins and carrot cake cupcakes … Carrot cake is one of my favorite types of cake. Raspberry Cheesecake with a Brownie Crust, Frozen Strawberry Cheesecake with a Pretzel Crust, Apple Cranberry Crisp with Snickerdoodle Crumble, Pumpkin Mousse Pie with a Gingersnap Crust. Dollop 1/3 of the cheesecake mixture on top, then drop dollops of the rest of the carrot cake mixture. To assemble the cake: Pour 1 ½ cups of carrot cake mixture into the pan and smooth it into an even layer. They will be about 2/3rd full. If so, any suggestions? You can frost them once they’re room temperature, but don’t serve until they’ve chilled a bit so the cheesecake can set. No mixer required! Use walnuts or pecans, whichever you prefer, or you can omit the nuts. What can be easier than that? To start, you will prepare the carrot cake batter. If you make this recipe, share a photo on social media tagging @crazyforcrust and using the hashtag #crazyforcrust. Do i put the cupcakes in the fridge once cooled without frosting? A flourless cake with a mix of fresh carrots, sultanas & walnuts. The carrot cake cheesecake cupcakes can definitely be made ahead of time. These little cupcakes are the best thing for a big gathering of friends or family. Exclusive Member of Mediavine Food. I now know how to write recipes, how to take photos, and how to make videos. Preheat the oven to 400°F, line standard cupcake pan with paper liners and set aside. I made these for my partner’s mother for Mother’s Day (2020). Comment document.getElementById("comment").setAttribute( "id", "aef9e78947494be7b4042e0bd3bd946b" );document.getElementById("d338f8b1e5").setAttribute( "id", "comment" ); Welcome to The Marble Kitchen! (<